Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session
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Subjects: | WFC, UN GENERAL ASSEMBLY, DEVELOPMENT AID, FOOD POLICIES, FOOD PRODUCTION, ECONOMIC RESOURCES, FOOD AID, DEVELOPING COUNTRIES, FOOD SECURITY, AIDE AU DEVELOPPEMENT, POLITIQUE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, AYUDA AL DESARROLLO, POLITICA ALIMENTARIA, PRODUCCION ALIMENTARIA, RESSOURCE ECONOMIQUE, AIDE ALIMENTAIRE, PAYS EN DEVELOPPEMENT, SECURITE ALIMENTAIRE, RECURSOS ECONOMICOS, AYUDA ALIMENTARIA, PAISES EN DESARROLLO, SEGURIDAD ALIMENTARIA, |
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unfao:7297612014-12-22T12:10:18ZIncreasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session FAO, Rome (Italy). World Food Council eng Second Committee of the United Nations General Assembly eng 21 Sep 1976 Sess. 31 New York, N.Y. (USA) United Nations, New York, N.Y. (USA). General Assembly eng textDec 1976 WFCUN GENERAL ASSEMBLYDEVELOPMENT AIDFOOD POLICIESFOOD PRODUCTIONECONOMIC RESOURCESFOOD AIDDEVELOPING COUNTRIESFOOD SECURITYAIDE AU DEVELOPPEMENTPOLITIQUE ALIMENTAIREPRODUCTION ALIMENTAIREAYUDA AL DESARROLLOPOLITICA ALIMENTARIAPRODUCCION ALIMENTARIARESSOURCE ECONOMIQUEAIDE ALIMENTAIREPAYS EN DEVELOPPEMENTSECURITE ALIMENTAIRERECURSOS ECONOMICOSAYUDA ALIMENTARIAPAISES EN DESARROLLOSEGURIDAD ALIMENTARIA36114 |
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WFC UN GENERAL ASSEMBLY DEVELOPMENT AID FOOD POLICIES FOOD PRODUCTION ECONOMIC RESOURCES FOOD AID DEVELOPING COUNTRIES FOOD SECURITY AIDE AU DEVELOPPEMENT POLITIQUE ALIMENTAIRE PRODUCTION ALIMENTAIRE AYUDA AL DESARROLLO POLITICA ALIMENTARIA PRODUCCION ALIMENTARIA RESSOURCE ECONOMIQUE AIDE ALIMENTAIRE PAYS EN DEVELOPPEMENT SECURITE ALIMENTAIRE RECURSOS ECONOMICOS AYUDA ALIMENTARIA PAISES EN DESARROLLO SEGURIDAD ALIMENTARIA WFC UN GENERAL ASSEMBLY DEVELOPMENT AID FOOD POLICIES FOOD PRODUCTION ECONOMIC RESOURCES FOOD AID DEVELOPING COUNTRIES FOOD SECURITY AIDE AU DEVELOPPEMENT POLITIQUE ALIMENTAIRE PRODUCTION ALIMENTAIRE AYUDA AL DESARROLLO POLITICA ALIMENTARIA PRODUCCION ALIMENTARIA RESSOURCE ECONOMIQUE AIDE ALIMENTAIRE PAYS EN DEVELOPPEMENT SECURITE ALIMENTAIRE RECURSOS ECONOMICOS AYUDA ALIMENTARIA PAISES EN DESARROLLO SEGURIDAD ALIMENTARIA |
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WFC UN GENERAL ASSEMBLY DEVELOPMENT AID FOOD POLICIES FOOD PRODUCTION ECONOMIC RESOURCES FOOD AID DEVELOPING COUNTRIES FOOD SECURITY AIDE AU DEVELOPPEMENT POLITIQUE ALIMENTAIRE PRODUCTION ALIMENTAIRE AYUDA AL DESARROLLO POLITICA ALIMENTARIA PRODUCCION ALIMENTARIA RESSOURCE ECONOMIQUE AIDE ALIMENTAIRE PAYS EN DEVELOPPEMENT SECURITE ALIMENTAIRE RECURSOS ECONOMICOS AYUDA ALIMENTARIA PAISES EN DESARROLLO SEGURIDAD ALIMENTARIA WFC UN GENERAL ASSEMBLY DEVELOPMENT AID FOOD POLICIES FOOD PRODUCTION ECONOMIC RESOURCES FOOD AID DEVELOPING COUNTRIES FOOD SECURITY AIDE AU DEVELOPPEMENT POLITIQUE ALIMENTAIRE PRODUCTION ALIMENTAIRE AYUDA AL DESARROLLO POLITICA ALIMENTARIA PRODUCCION ALIMENTARIA RESSOURCE ECONOMIQUE AIDE ALIMENTAIRE PAYS EN DEVELOPPEMENT SECURITE ALIMENTAIRE RECURSOS ECONOMICOS AYUDA ALIMENTARIA PAISES EN DESARROLLO SEGURIDAD ALIMENTARIA FAO, Rome (Italy). World Food Council eng Second Committee of the United Nations General Assembly eng 21 Sep 1976 Sess. 31 New York, N.Y. (USA) United Nations, New York, N.Y. (USA). General Assembly eng Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
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Texto |
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WFC UN GENERAL ASSEMBLY DEVELOPMENT AID FOOD POLICIES FOOD PRODUCTION ECONOMIC RESOURCES FOOD AID DEVELOPING COUNTRIES FOOD SECURITY AIDE AU DEVELOPPEMENT POLITIQUE ALIMENTAIRE PRODUCTION ALIMENTAIRE AYUDA AL DESARROLLO POLITICA ALIMENTARIA PRODUCCION ALIMENTARIA RESSOURCE ECONOMIQUE AIDE ALIMENTAIRE PAYS EN DEVELOPPEMENT SECURITE ALIMENTAIRE RECURSOS ECONOMICOS AYUDA ALIMENTARIA PAISES EN DESARROLLO SEGURIDAD ALIMENTARIA |
author |
FAO, Rome (Italy). World Food Council eng Second Committee of the United Nations General Assembly eng 21 Sep 1976 Sess. 31 New York, N.Y. (USA) United Nations, New York, N.Y. (USA). General Assembly eng |
author_facet |
FAO, Rome (Italy). World Food Council eng Second Committee of the United Nations General Assembly eng 21 Sep 1976 Sess. 31 New York, N.Y. (USA) United Nations, New York, N.Y. (USA). General Assembly eng |
author_sort |
FAO, Rome (Italy). World Food Council eng |
title |
Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
title_short |
Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
title_full |
Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
title_fullStr |
Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
title_full_unstemmed |
Increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - Recommendations agreed upon by the World Food Council at its second session |
title_sort |
increasing food production in developing countries, including flow of external resources for food production and major policy and other constraints on increasing food production - recommendations agreed upon by the world food council at its second session |
publishDate |
Dec |
work_keys_str_mv |
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