Subjects: | VARIETIES,
WHEATS,
CEREAL CROPS,
RURAL DEVELOPMENT,
PLANT PRODUCTION,
WATERSHED MANAGEMENT,
AGRICULTURAL SECTOR,
PLANT BREEDING,
EXPERIMENTATION,
VALLEYS,
CROPS,
TRIAL METHODS,
DATA ANALYSIS,
CLIMATE,
SOIL TYPES,
CULTURAL METHODS,
IRRIGATED FARMING,
DRY FARMING,
CROP ROTATION,
PLANTING DATE,
FERTILIZERS,
RESEARCH,
MANPOWER,
WORKING CONDITIONS,
MARKETING,
TRAINING PROGRAMMES,
VARIETE,
BLE,
PLANTE CEREALIERE,
DEVELOPPEMENT RURAL,
PRODUCTION VEGETALE,
AMENAGEMENT DE BASSIN VERSANT,
SECTEUR AGRICOLE,
VARIEDADES,
TRIGO,
CULTIVOS DE CEREALES,
DESARROLLO RURAL,
PRODUCCION VEGETAL,
ORDENACION DE CUENCAS,
SECTOR AGRARIO,
AMELIORATION DES PLANTES,
VALLEE,
PLANTE DE CULTURE,
METHODE D'ESSAI,
ANALYSE DE DONNEES,
CLIMAT,
TYPE DE SOL,
MODE DE CULTURE,
CULTURE IRRIGUEE,
ARIDOCULTURE,
ROTATION CULTURALE,
DATE DE PLANTATION,
ENGRAIS,
RECHERCHE,
MAIN D'OEUVRE,
CONDITION DE TRAVAIL,
COMMERCIALISATION,
PROGRAMME DE FORMATION,
FITOMEJORAMIENTO,
EXPERIMENTACION,
VALLES,
CULTIVOS,
METODOS DE ENSAYO,
ANALISIS DE DATOS,
CLIMA,
TIPOS DE SUELOS,
METODOS DE CULTIVO,
AGRICULTURA DE REGADIO,
CULTIVO EN TIERRAS ARIDAS,
ROTACION DE CULTIVOS,
FECHA DE PLANTACION,
ABONOS,
INVESTIGACION,
MANO DE OBRA,
CONDICIONES DE TRABAJO,
MERCADEO,
PROGRAMAS DE CAPACITACION, |