Report of the eleventh Session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Rome, 14-18 October 1974

Presented at: FAO/WHO Codex Alimentarius Commission, 11. Sess., Rome, 29 Mar 1976;

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, FAO/WHO Codex Alimentarius Commission. Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices eng 14 Oct 1974 Sess. 11 Rome (Italy), World Health Organization, Geneva (Switzerland) eng, United Nations, Geneva (Switzerland). Economic Commission for Europe eng
Format: Texto biblioteca
Language:
Published: Dec
Subjects:ESN CX FJ, STANDARDS, FRUIT JUICES, GRAPE JUICE, PINEAPPLE JUICE, FOOD ADDITIVES, FOODS, INGREDIENTS, POLLUTANTS, NORME, JUS DE FRUITS, NORMAS, JUGO DE FRUTAS, JUS DE RAISIN, JUS D'ANANAS, ADDITIF ALIMENTAIRE, PRODUIT ALIMENTAIRE, INGREDIENT, POLLUANT, ZUMO DE UVA, ZUMO DE PINA, ADITIVOS ALIMENTARIOS, ALIMENTOS, INGREDIENTES, CONTAMINANTES,
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