Review of currently available indicators in the field of health and their use for nutrition activities

Saved in:
Bibliographic Details
Main Authors: Protein-Calorie Advisory Group of the United Nations System, New York (USA) eng, World Health Organization, Geneva (Switzerland). Nutrition Unit eng
Format: Texto biblioteca
Language:
Published: 1974
Subjects:ESN PAG, HUMAN NUTRITION, PUBLIC HEALTH, NUTRITION HUMAINE, SANTE PUBLIQUE, NUTRICION HUMANA, SALUD PUBLICA,
Tags: Add Tag
No Tags, Be the first to tag this record!