Complementary effect of food preservative and gamma radiation treatment of whale and horse mackerel flesh.
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| Main Authors: | , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1969
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| Subjects: | FI FE TFI, MACKEREL, WHALES, GAMMA RADIATION, FOODS, PRESERVATION, FISHERY PRODUCTS, PROCESSING, MAQUEREAU, BALEINE, RAYONNEMENT GAMMA, PRODUIT ALIMENTAIRE, CABALLA, BALLENA, RADIACION GAMMA, ALIMENTOS, PRESERVACION, PRODUIT DE LA PECHE, TRAITEMENT, PRODUCTOS PESQUEROS, PROCESAMIENTO, |
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