Some aspects of the meat problem in the Sahelo-Sudanian zone.
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Main Author: | CALVET H |
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Format: | Texto biblioteca |
Language: | |
Published: |
1969
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Subjects: | RU AER, MEAT, LIVESTOCK, ANIMAL FEEDING, CARCASSES, YIELDS, ANIMAL PRODUCTION, DEMAND, MEAT PRODUCTS, RESEARCH, ANIMAL NUTRITION, VIANDE, CARNE, BETAIL, ALIMENTATION DES ANIMAUX, CARCASSE, RENDEMENT, PRODUCTION ANIMALE, DEMANDE, PRODUIT CARNE, RECHERCHE, NUTRITION ANIMALE, GANADO, ALIMENTACION DE LOS ANIMALES, CANAL ANIMAL, RENDIMIENTO, PRODUCCION ANIMAL, DEMANDA, PRODUCTOS DE LA CARNE, INVESTIGACION, NUTRICION ANIMAL, |
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