Tentative specifications for identity and purity of food additives - Some emulsifiers and stabilizers and certain other substances.
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Format: | Texto biblioteca |
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1968
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Subjects: | FOOD ADDITIVES, PURIFICATION, IDENTIFICATION, EMULSIFIERS, STABILIZERS, TESTING, ADDITIF ALIMENTAIRE, ADITIVOS ALIMENTARIOS, PURIFICACION, EMULSIFIANT, AGENT DE TEXTURE, TESTAGE, IDENTIFICACION, EMULSIFICANTES, ESTABILIZADORES, ENSAYO, |
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