Pesticide residues in food: Joint Report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues

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Bibliographic Details
Main Authors: 184100 FAO, Rome (Italy) eng, 14662 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues Geneva (Switzerland) 14-24 Nov 1966 eng, 186195 WHO, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO WHO 1967
Subjects:pesticides, residues, resistance to chemicals, methods, public health, foods, food consumption, rations,
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