Effect of storage on the keeping quality of fish scrap meals
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Main Authors: | BERSAMIN SV, SALCEDO LG |
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Format: | Texto biblioteca |
Language: | |
Published: |
1966
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Subjects: | FI IPFC, FISH MEAL, QUALITY, STORAGE, FISHERY PRODUCTS, FARINE DE POISSON, QUALITE, STOCKAGE, HARINA DE PESCADO, CALIDAD, ALMACENAMIENTO, PRODUIT DE LA PECHE, PRODUCTOS PESQUEROS, |
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