Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.

Commodities Division eng

Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.

Saved in:

Bibliographic Details
Main Author:	Commodities Division eng
Format:	Texto biblioteca
Language:
Published:	1962
Subjects:	CCP CI, FAO CCP, HEALTH, HUMAN NUTRITION, CITRUS FRUITS, CHEMICAL COMPOSITION, NUTRITIVE VALUE, FRUIT JUICES, LEMONS, ORANGE JUICE, SANTE, NUTRITION HUMAINE, AGRUME, SALUD, NUTRICION HUMANA, FRUTAS CITRICAS, COMPOSITION CHIMIQUE, VALEUR NUTRITIVE, JUS DE FRUITS, CITRON, JUS D'ORANGE, COMPOSICION QUIMICA, VALOR NUTRITIVO, JUGO DE FRUTAS, LIMON ACIDO, ZUMO DE NARANJA,
Tags:	Add Tag No Tags, Be the first to tag this record!

id	unfao:692686
record_format	koha
spelling	unfao:6926862014-12-22T12:10:18ZFood value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/. Commodities Division eng text1962 CCP CIFAO CCPHEALTHHUMAN NUTRITIONCITRUS FRUITSCHEMICAL COMPOSITIONNUTRITIVE VALUEFRUIT JUICESLEMONSORANGE JUICESANTENUTRITION HUMAINEAGRUMESALUDNUTRICION HUMANAFRUTAS CITRICASCOMPOSITION CHIMIQUEVALEUR NUTRITIVEJUS DE FRUITSCITRONJUS D'ORANGECOMPOSICION QUIMICAVALOR NUTRITIVOJUGO DE FRUTASLIMON ACIDOZUMO DE NARANJA64617
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	CCP CI FAO CCP HEALTH HUMAN NUTRITION CITRUS FRUITS CHEMICAL COMPOSITION NUTRITIVE VALUE FRUIT JUICES LEMONS ORANGE JUICE SANTE NUTRITION HUMAINE AGRUME SALUD NUTRICION HUMANA FRUTAS CITRICAS COMPOSITION CHIMIQUE VALEUR NUTRITIVE JUS DE FRUITS CITRON JUS D'ORANGE COMPOSICION QUIMICA VALOR NUTRITIVO JUGO DE FRUTAS LIMON ACIDO ZUMO DE NARANJA CCP CI FAO CCP HEALTH HUMAN NUTRITION CITRUS FRUITS CHEMICAL COMPOSITION NUTRITIVE VALUE FRUIT JUICES LEMONS ORANGE JUICE SANTE NUTRITION HUMAINE AGRUME SALUD NUTRICION HUMANA FRUTAS CITRICAS COMPOSITION CHIMIQUE VALEUR NUTRITIVE JUS DE FRUITS CITRON JUS D'ORANGE COMPOSICION QUIMICA VALOR NUTRITIVO JUGO DE FRUTAS LIMON ACIDO ZUMO DE NARANJA
spellingShingle	CCP CI FAO CCP HEALTH HUMAN NUTRITION CITRUS FRUITS CHEMICAL COMPOSITION NUTRITIVE VALUE FRUIT JUICES LEMONS ORANGE JUICE SANTE NUTRITION HUMAINE AGRUME SALUD NUTRICION HUMANA FRUTAS CITRICAS COMPOSITION CHIMIQUE VALEUR NUTRITIVE JUS DE FRUITS CITRON JUS D'ORANGE COMPOSICION QUIMICA VALOR NUTRITIVO JUGO DE FRUTAS LIMON ACIDO ZUMO DE NARANJA CCP CI FAO CCP HEALTH HUMAN NUTRITION CITRUS FRUITS CHEMICAL COMPOSITION NUTRITIVE VALUE FRUIT JUICES LEMONS ORANGE JUICE SANTE NUTRITION HUMAINE AGRUME SALUD NUTRICION HUMANA FRUTAS CITRICAS COMPOSITION CHIMIQUE VALEUR NUTRITIVE JUS DE FRUITS CITRON JUS D'ORANGE COMPOSICION QUIMICA VALOR NUTRITIVO JUGO DE FRUTAS LIMON ACIDO ZUMO DE NARANJA Commodities Division eng Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
description
format	Texto
topic_facet	CCP CI FAO CCP HEALTH HUMAN NUTRITION CITRUS FRUITS CHEMICAL COMPOSITION NUTRITIVE VALUE FRUIT JUICES LEMONS ORANGE JUICE SANTE NUTRITION HUMAINE AGRUME SALUD NUTRICION HUMANA FRUTAS CITRICAS COMPOSITION CHIMIQUE VALEUR NUTRITIVE JUS DE FRUITS CITRON JUS D'ORANGE COMPOSICION QUIMICA VALOR NUTRITIVO JUGO DE FRUTAS LIMON ACIDO ZUMO DE NARANJA
author	Commodities Division eng
author_facet	Commodities Division eng
author_sort	Commodities Division eng
title	Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
title_short	Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
title_full	Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
title_fullStr	Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
title_full_unstemmed	Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.
title_sort	food value of citrus fruit /third session of the fao group on citrus fruit - rome, italy, 17-22 jun 1963/.
publishDate	1962
work_keys_str_mv	AT commoditiesdivisioneng foodvalueofcitrusfruitthirdsessionofthefaogrouponcitrusfruitromeitaly1722jun1963
_version_	1768610651654062080

Food value of citrus fruit /third session of the FAO group on citrus fruit - Rome, Italy, 17-22 Jun 1963/.

Similar Items

Resource Map