Methodology of protein evaluation.

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Bibliographic Details
Main Author: CAMPBELL JA
Format: Texto biblioteca
Language:
Published: 1963
Subjects:NU FAO WHO UNICEF PAG, PROTEIN QUALITY, METHODS, EVALUATION, GROWTH, TESTING, RATS, NITROGEN, MICROBIOLOGY, AMINO ACIDS, PROTEINS, NUTRITIVE VALUE, DIET, QUALITE PROTEIQUE, CALIDAD PROTEICA, METHODE, CROISSANCE, TESTAGE, RAT, AZOTE, MICROBIOLOGIE, ACIDE AMINE, PROTEINE, VALEUR NUTRITIVE, REGIME ALIMENTAIRE, METODOS, EVALUACION, CRECIMIENTO, ENSAYO, RATA, NITROGENO, MICROBIOLOGIA, AMINOACIDOS, PROTEINAS, VALOR NUTRITIVO, DIETA,
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