Sustainable family farming & organic gardening

This book focuses on the topics of getting back to basics, using a common sense and practical approach to sustainable gardening and growing one's own food, holistic management, conventional verses organic gardening, collecting rainwater, atmospheric water generation, water conservation and storage, crop irrigation methodology, farming lifecycles, using greenhouses and hydroponics, organic composting, raising chickens and other small livestock, successful herb and vegetable rotation, maximizing outputs in a sustainable manner, and much more.

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Bibliographic Details
Main Author: Zottl, B.
Format: Texto biblioteca
Language:eng
Published: Morrisville, NC (USA) Lulu Enterprises 2013
Subjects:Family farms, Organic agriculture, Organic gardening, Sustainable agriculture,
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