Milk fat products. Determination of water content. Karl Fischer method
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Geneva (Switzerland) ISO/IDF
2002
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| Subjects: | MILK FAT, MILK PRODUCTS, MOISTURE CONTENT, STANDARDS, ANALYTICAL METHODS, TESTING, TECHNIQUE ANALYTIQUE, TESTAGE, MATIERE GRASSE DU LAIT, PRODUIT LAITIER, TENEUR EN EAU, NORME, TECNICAS ANALITICAS, ENSAYO, GRASA DE LA LECHE, PRODUCTOS LACTEOS, CONTENIDO DE HUMEDAD, NORMAS, |
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unfao:6553192021-05-05T06:52:20ZMilk fat products. Determination of water content. Karl Fischer method International Organization for Standardization, Geneva (Switzerland) eng International Dairy Federation, Brussels (Belgium) eng textGeneva (Switzerland) ISO/IDF2002 MILK FATMILK PRODUCTSMOISTURE CONTENTSTANDARDSANALYTICAL METHODSTESTINGTECHNIQUE ANALYTIQUETESTAGEMATIERE GRASSE DU LAITPRODUIT LAITIERTENEUR EN EAUNORMETECNICAS ANALITICASENSAYOGRASA DE LA LECHEPRODUCTOS LACTEOSCONTENIDO DE HUMEDADNORMAS |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
MILK FAT MILK PRODUCTS MOISTURE CONTENT STANDARDS ANALYTICAL METHODS TESTING TECHNIQUE ANALYTIQUE TESTAGE MATIERE GRASSE DU LAIT PRODUIT LAITIER TENEUR EN EAU NORME TECNICAS ANALITICAS ENSAYO GRASA DE LA LECHE PRODUCTOS LACTEOS CONTENIDO DE HUMEDAD NORMAS MILK FAT MILK PRODUCTS MOISTURE CONTENT STANDARDS ANALYTICAL METHODS TESTING TECHNIQUE ANALYTIQUE TESTAGE MATIERE GRASSE DU LAIT PRODUIT LAITIER TENEUR EN EAU NORME TECNICAS ANALITICAS ENSAYO GRASA DE LA LECHE PRODUCTOS LACTEOS CONTENIDO DE HUMEDAD NORMAS |
| spellingShingle |
MILK FAT MILK PRODUCTS MOISTURE CONTENT STANDARDS ANALYTICAL METHODS TESTING TECHNIQUE ANALYTIQUE TESTAGE MATIERE GRASSE DU LAIT PRODUIT LAITIER TENEUR EN EAU NORME TECNICAS ANALITICAS ENSAYO GRASA DE LA LECHE PRODUCTOS LACTEOS CONTENIDO DE HUMEDAD NORMAS MILK FAT MILK PRODUCTS MOISTURE CONTENT STANDARDS ANALYTICAL METHODS TESTING TECHNIQUE ANALYTIQUE TESTAGE MATIERE GRASSE DU LAIT PRODUIT LAITIER TENEUR EN EAU NORME TECNICAS ANALITICAS ENSAYO GRASA DE LA LECHE PRODUCTOS LACTEOS CONTENIDO DE HUMEDAD NORMAS International Organization for Standardization, Geneva (Switzerland) eng International Dairy Federation, Brussels (Belgium) eng Milk fat products. Determination of water content. Karl Fischer method |
| format |
Texto |
| topic_facet |
MILK FAT MILK PRODUCTS MOISTURE CONTENT STANDARDS ANALYTICAL METHODS TESTING TECHNIQUE ANALYTIQUE TESTAGE MATIERE GRASSE DU LAIT PRODUIT LAITIER TENEUR EN EAU NORME TECNICAS ANALITICAS ENSAYO GRASA DE LA LECHE PRODUCTOS LACTEOS CONTENIDO DE HUMEDAD NORMAS |
| author |
International Organization for Standardization, Geneva (Switzerland) eng International Dairy Federation, Brussels (Belgium) eng |
| author_facet |
International Organization for Standardization, Geneva (Switzerland) eng International Dairy Federation, Brussels (Belgium) eng |
| author_sort |
International Organization for Standardization, Geneva (Switzerland) eng |
| title |
Milk fat products. Determination of water content. Karl Fischer method |
| title_short |
Milk fat products. Determination of water content. Karl Fischer method |
| title_full |
Milk fat products. Determination of water content. Karl Fischer method |
| title_fullStr |
Milk fat products. Determination of water content. Karl Fischer method |
| title_full_unstemmed |
Milk fat products. Determination of water content. Karl Fischer method |
| title_sort |
milk fat products. determination of water content. karl fischer method |
| publisher |
Geneva (Switzerland) ISO/IDF |
| publishDate |
2002 |
| work_keys_str_mv |
AT internationalorganizationforstandardizationgenevaswitzerlandeng milkfatproductsdeterminationofwatercontentkarlfischermethod AT internationaldairyfederationbrusselsbelgiumeng milkfatproductsdeterminationofwatercontentkarlfischermethod |
| _version_ |
1768063590244286464 |