Street foods in Senegal
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Chevy Chase, MD (USA) Equity Policy Center
1983
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| Subjects: | DIRECT MARKETING, PREPARED FOODS, RETAIL MARKETING, MEAL PATTERNS, FOOD INTAKE, CONSUMER BEHAVIOUR, ECONOMICS, VENTE DIRECTE, ALIMENT PREPARE, VENTE AU DETAIL, VENTA DIRECTA, ALIMENTOS PREPARADOS, VENTA AL POR MENOR, SCHEMA ALIMENTAIRE, PRISE ALIMENTAIRE (HOMME), COMPORTEMENT DU CONSOMMATEUR, ECONOMIE, PAUTAS ALIMENTARIAS, INGESTION DE ALIMENTOS, COMPORTAMIENTO DEL CONSUMIDOR, ECONOMIA, |
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