The analysis of dietary fiber in food
Illus., tables
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
New York, N.Y. (USA) Dekker
1981
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| Subjects: | CRUDE FIBRE, FOODS, DIETARY FIBRES, ANALYTICAL METHODS, LABORATORY EXPERIMENTATION, CARBOHYDRATES, METHODS, FIBRE BRUTE, PRODUIT ALIMENTAIRE, FIBRE ALIMENTAIRE, TECHNIQUE ANALYTIQUE, FIBRA BRUTA, ALIMENTOS, FIBRA DE LA DIETA, TECNICAS ANALITICAS, EXPERIMENTATION EN LABORATOIRE, GLUCIDE, METHODE, EXPERIMENTACION EN LABORATORIO, CARBOHIDRATOS, METODOS, |
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