WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report
Tables. Summary (En)
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unfao:6103322021-05-05T06:52:06ZWHO surveillance programme for control of foodborne infections and intoxications in Europe. First report Reinius, L. (comp.) Lemme, H. (comp.) textBerlin (Germany, F.R.) FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and ZoonosesDec 1981 Tables. Summary (En)Tables. Summary (En)FAO WHOFOODBORNE DISEASESPOISONINGDISEASE TRANSMISSIONINFECTIONEPIDEMIOLOGYEPIDEMICSDISEASE SURVEILLANCESALMONELLOSISBOTULISMAETIOLOGYFINLANDGERMANYGREECESWITZERLANDUNITED KINGDOMYUGOSLAVIASPAINNETHERLANDSHONG KONGMALADIE TRANSMISSIBLE PAR ALIMENTINTOXICATIONTRANSMISSION DES MALADIESENFERMEDADES TRANSM POR ALIMENTOSENVENENAMIENTOTRANSMISION DE ENFERMEDADESINFECTIONEPIDEMIOLOGIEEPIDEMIESURVEILLANCE EPIDEMIOLOGIQUESALMONELLOSEBOTULISMEETIOLOGIEFINLANDEALLEMAGNEGRECESUISSEROYAUME UNIYOUGOSLAVIEESPAGNEPAYS BASHONG KONGINFECCIONEPIDEMIOLOGIAEPIDEMIAVIGILANCIA DE ENFERMEDADESSALMONELOSISBOTULISMOETIOLOGIAFINLANDIAALEMANIAGRECIASUIZAREINO UNIDOYUGOSLAVIAESPANAPAISES BAJOSHONG KONG8219411-E |
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FAO IT |
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Koha |
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Italia |
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IT |
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Bibliográfico |
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En linea |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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FAO WHO FOODBORNE DISEASES POISONING DISEASE TRANSMISSION INFECTION EPIDEMIOLOGY EPIDEMICS DISEASE SURVEILLANCE SALMONELLOSIS BOTULISM AETIOLOGY FINLAND GERMANY GREECE SWITZERLAND UNITED KINGDOM YUGOSLAVIA SPAIN NETHERLANDS HONG KONG MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION TRANSMISSION DES MALADIES ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO TRANSMISION DE ENFERMEDADES INFECTION EPIDEMIOLOGIE EPIDEMIE SURVEILLANCE EPIDEMIOLOGIQUE SALMONELLOSE BOTULISME ETIOLOGIE FINLANDE ALLEMAGNE GRECE SUISSE ROYAUME UNI YOUGOSLAVIE ESPAGNE PAYS BAS HONG KONG INFECCION EPIDEMIOLOGIA EPIDEMIA VIGILANCIA DE ENFERMEDADES SALMONELOSIS BOTULISMO ETIOLOGIA FINLANDIA ALEMANIA GRECIA SUIZA REINO UNIDO YUGOSLAVIA ESPANA PAISES BAJOS HONG KONG FAO WHO FOODBORNE DISEASES POISONING DISEASE TRANSMISSION INFECTION EPIDEMIOLOGY EPIDEMICS DISEASE SURVEILLANCE SALMONELLOSIS BOTULISM AETIOLOGY FINLAND GERMANY GREECE SWITZERLAND UNITED KINGDOM YUGOSLAVIA SPAIN NETHERLANDS HONG KONG MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION TRANSMISSION DES MALADIES ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO TRANSMISION DE ENFERMEDADES INFECTION EPIDEMIOLOGIE EPIDEMIE SURVEILLANCE EPIDEMIOLOGIQUE SALMONELLOSE BOTULISME ETIOLOGIE FINLANDE ALLEMAGNE GRECE SUISSE ROYAUME UNI YOUGOSLAVIE ESPAGNE PAYS BAS HONG KONG INFECCION EPIDEMIOLOGIA EPIDEMIA VIGILANCIA DE ENFERMEDADES SALMONELOSIS BOTULISMO ETIOLOGIA FINLANDIA ALEMANIA GRECIA SUIZA REINO UNIDO YUGOSLAVIA ESPANA PAISES BAJOS HONG KONG |
| spellingShingle |
FAO WHO FOODBORNE DISEASES POISONING DISEASE TRANSMISSION INFECTION EPIDEMIOLOGY EPIDEMICS DISEASE SURVEILLANCE SALMONELLOSIS BOTULISM AETIOLOGY FINLAND GERMANY GREECE SWITZERLAND UNITED KINGDOM YUGOSLAVIA SPAIN NETHERLANDS HONG KONG MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION TRANSMISSION DES MALADIES ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO TRANSMISION DE ENFERMEDADES INFECTION EPIDEMIOLOGIE EPIDEMIE SURVEILLANCE EPIDEMIOLOGIQUE SALMONELLOSE BOTULISME ETIOLOGIE FINLANDE ALLEMAGNE GRECE SUISSE ROYAUME UNI YOUGOSLAVIE ESPAGNE PAYS BAS HONG KONG INFECCION EPIDEMIOLOGIA EPIDEMIA VIGILANCIA DE ENFERMEDADES SALMONELOSIS BOTULISMO ETIOLOGIA FINLANDIA ALEMANIA GRECIA SUIZA REINO UNIDO YUGOSLAVIA ESPANA PAISES BAJOS HONG KONG FAO WHO FOODBORNE DISEASES POISONING DISEASE TRANSMISSION INFECTION EPIDEMIOLOGY EPIDEMICS DISEASE SURVEILLANCE SALMONELLOSIS BOTULISM AETIOLOGY FINLAND GERMANY GREECE SWITZERLAND UNITED KINGDOM YUGOSLAVIA SPAIN NETHERLANDS HONG KONG MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION TRANSMISSION DES MALADIES ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO TRANSMISION DE ENFERMEDADES INFECTION EPIDEMIOLOGIE EPIDEMIE SURVEILLANCE EPIDEMIOLOGIQUE SALMONELLOSE BOTULISME ETIOLOGIE FINLANDE ALLEMAGNE GRECE SUISSE ROYAUME UNI YOUGOSLAVIE ESPAGNE PAYS BAS HONG KONG INFECCION EPIDEMIOLOGIA EPIDEMIA VIGILANCIA DE ENFERMEDADES SALMONELOSIS BOTULISMO ETIOLOGIA FINLANDIA ALEMANIA GRECIA SUIZA REINO UNIDO YUGOSLAVIA ESPANA PAISES BAJOS HONG KONG Reinius, L. (comp.) Lemme, H. (comp.) WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| description |
Tables. Summary (En) |
| format |
Texto |
| topic_facet |
FAO WHO FOODBORNE DISEASES POISONING DISEASE TRANSMISSION INFECTION EPIDEMIOLOGY EPIDEMICS DISEASE SURVEILLANCE SALMONELLOSIS BOTULISM AETIOLOGY FINLAND GERMANY GREECE SWITZERLAND UNITED KINGDOM YUGOSLAVIA SPAIN NETHERLANDS HONG KONG MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION TRANSMISSION DES MALADIES ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO TRANSMISION DE ENFERMEDADES INFECTION EPIDEMIOLOGIE EPIDEMIE SURVEILLANCE EPIDEMIOLOGIQUE SALMONELLOSE BOTULISME ETIOLOGIE FINLANDE ALLEMAGNE GRECE SUISSE ROYAUME UNI YOUGOSLAVIE ESPAGNE PAYS BAS HONG KONG INFECCION EPIDEMIOLOGIA EPIDEMIA VIGILANCIA DE ENFERMEDADES SALMONELOSIS BOTULISMO ETIOLOGIA FINLANDIA ALEMANIA GRECIA SUIZA REINO UNIDO YUGOSLAVIA ESPANA PAISES BAJOS HONG KONG |
| author |
Reinius, L. (comp.) Lemme, H. (comp.) |
| author_facet |
Reinius, L. (comp.) Lemme, H. (comp.) |
| author_sort |
Reinius, L. (comp.) |
| title |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| title_short |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| title_full |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| title_fullStr |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| title_full_unstemmed |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. First report |
| title_sort |
who surveillance programme for control of foodborne infections and intoxications in europe. first report |
| publisher |
Berlin (Germany, F.R.) FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses |
| publishDate |
Dec |
| work_keys_str_mv |
AT reiniuslcomp whosurveillanceprogrammeforcontroloffoodborneinfectionsandintoxicationsineuropefirstreport AT lemmehcomp whosurveillanceprogrammeforcontroloffoodborneinfectionsandintoxicationsineuropefirstreport |
| _version_ |
1768058095356870656 |