Green hOrticulture at LAke Naivasha Project (GOALAN)
The project will work towards making the horticultural sector in Kenya and beyond contribute to an inclusive and green economy by a large uptake of Sustainable Consumption and Production (SCP) practices along the supply chain, providing green jobs and reducing poverty. • MSMEs will increase their net income and access to agribusiness loans, selling certified products to untapped high-end markets while reducing impact on the environment coupled with increase in resilience to climate change. • The project adopts an integrated approach for a shift towards sustainable production by Micro Small and Medium Enterprises (MSMEs) in the horticulture sector with a focus on youth in agriculture and a shift towards sustainable consumption by consumers, public institutions, retailers and hotels.
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| Format: | Factsheets biblioteca |
| Language: | English |
| Published: |
2019
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| Subjects: | SUSTAINABLE CONSUMPTION, GREEN ECONOMY, SUSTAINABLE AGRICULTURE, KENYA, HORTICULTURE, CLEANER PRODUCTION, |
| Online Access: | https://wedocs.unep.org/20.500.11822/33013 |
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