CD 121 - cultivar with flour characteristics for cookie baking
CD 121 is indicated for wheat regions with the classification Value for Cultivation and Use 1 and 2, in the states of PR, SC and RS. The cultivar is tolerant to leaf rust, has good agronomic traits, flour suited for cookie baking and an average grain yield of 3.622 kg ha-1.
Saved in:
Main Authors: | , , , , , , |
---|---|
Format: | Digital revista |
Language: | English |
Published: |
Crop Breeding and Applied Biotechnology
2013
|
Online Access: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332013000200009 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|