Digestible valine requirements for broilers from 22 and 42 days old

Current experiment established different criteria to evaluate the requirements of digestible valine for broilers from 22 and 42 days of age, by different regression models (quadratic, exponential and Linear Response Plateau) and, in the case of statistical significance, the comparison of means by Duncan test at 5% probability. A total of 1,920 Cobb 500 male broilers were used and distributed in an entirely randomized experimental design, with 6 treatments (6 digestible valine levels: 0.7192, 0.7729, 0.8265, 0.8802, 0.9339 and 0.9876%) and 8 replications, with 40 broilers each. Data on performance and carcass characteristics were evaluated. The level of 0.8265% digestible valine was considered standard. The inclusion of 0.816, 0.848 and 0.903% of digestible valine levels, corresponding to digestible valine:lysine ratios of approximately 76.00%, 79.00% and 84.12%, provided best feed intake, weight gain and feed conversion ratio, respectively for broiler from 22 to 42 days of age.

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Bibliographic Details
Main Authors: Duarte,Karina Ferreira, Junqueira,Otto Mack, Domingues,Carla Heloísa de Faria, Filardi,Rosemeire da Silva, Borges,Liliana Longo, Praes,Maria Fernanda Ferreira Menegucci
Format: Digital revista
Language:English
Published: Editora da Universidade Estadual de Maringá - EDUEM 2014
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-86722014000200005
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