The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase

ABSTRACT Calcium (Ca) and available phosphorus (avP) requirements for egg production are different between the beginning and the end of the egg-production cycle. The objective of this study was to estimate the Ca and avP requirements of Japanese quails at end of the production phase. In total, 256 Japanese quails with 48 weeks of age were randomly distributed in 2 x 2 factorial arrangement consisting of two Ca levels (29 and 38 g/kg) and two avP levels (1.5 and 3.0 g/kg), totaling four treatments with eight replicates of eight hens each. The variables evaluated were feed intake (FI); egg production (EP); marketable egg production (MEP); egg weight (EW); egg mass (EM); feed conversion ratio per egg mass (FCRM); feed conversion ratio per dozen eggs (FCRD); livability (L); yolk weight (YW), albumen weight (AW), eggshell weight (SW); yolk percentage (YP), albumen percentage (AP), eggshell percentage (SP), specific egg weight (SEW); bone calcium percentage (BCa), bone phosphorus percentage (BP), bone ash weight (Bash) and bone ash percentage (PBash). There was no interaction between Ca and avP levels for any of the evaluated parameters, except for SEW. Quail performance was not influenced by the treatments, except for MEP. Bone characteristics were not influenced by the tested dietary Ca and avP levels. However, SW and SP increased and AP decreased as dietary Ca level increased. The dietary supplementation of 38 g Ca/kg and 3.0 g avP/kg may increase marketable egg production and the egg quality of Japanese quails at end of the production cycle.

Saved in:
Bibliographic Details
Main Authors: Ribeiro,CLN, Barreto,SLT, Reis,RS, Muniz,JCL, Viana,GS, Ribeiro Junior,V, Mendonça,MO, Ferreira,RC, DeGroot,AA
Format: Digital revista
Language:English
Published: Fundacao de Apoio a Ciência e Tecnologia Avicolas 2016
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500033
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:scielo:S1516-635X2016000500033
record_format ojs
spelling oai:scielo:S1516-635X20160005000332016-08-31The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production PhaseRibeiro,CLNBarreto,SLTReis,RSMuniz,JCLViana,GSRibeiro Junior,VMendonça,MOFerreira,RCDeGroot,AA Coturnix bone development dicalcium phosphate eggshell bone mineral deposition ABSTRACT Calcium (Ca) and available phosphorus (avP) requirements for egg production are different between the beginning and the end of the egg-production cycle. The objective of this study was to estimate the Ca and avP requirements of Japanese quails at end of the production phase. In total, 256 Japanese quails with 48 weeks of age were randomly distributed in 2 x 2 factorial arrangement consisting of two Ca levels (29 and 38 g/kg) and two avP levels (1.5 and 3.0 g/kg), totaling four treatments with eight replicates of eight hens each. The variables evaluated were feed intake (FI); egg production (EP); marketable egg production (MEP); egg weight (EW); egg mass (EM); feed conversion ratio per egg mass (FCRM); feed conversion ratio per dozen eggs (FCRD); livability (L); yolk weight (YW), albumen weight (AW), eggshell weight (SW); yolk percentage (YP), albumen percentage (AP), eggshell percentage (SP), specific egg weight (SEW); bone calcium percentage (BCa), bone phosphorus percentage (BP), bone ash weight (Bash) and bone ash percentage (PBash). There was no interaction between Ca and avP levels for any of the evaluated parameters, except for SEW. Quail performance was not influenced by the treatments, except for MEP. Bone characteristics were not influenced by the tested dietary Ca and avP levels. However, SW and SP increased and AP decreased as dietary Ca level increased. The dietary supplementation of 38 g Ca/kg and 3.0 g avP/kg may increase marketable egg production and the egg quality of Japanese quails at end of the production cycle.info:eu-repo/semantics/openAccessFundacao de Apoio a Ciência e Tecnologia AvicolasBrazilian Journal of Poultry Science v.18 n.spe 20162016-09-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500033en10.1590/1806-9061-2015-0014
institution SCIELO
collection OJS
country Brasil
countrycode BR
component Revista
access En linea
databasecode rev-scielo-br
tag revista
region America del Sur
libraryname SciELO
language English
format Digital
author Ribeiro,CLN
Barreto,SLT
Reis,RS
Muniz,JCL
Viana,GS
Ribeiro Junior,V
Mendonça,MO
Ferreira,RC
DeGroot,AA
spellingShingle Ribeiro,CLN
Barreto,SLT
Reis,RS
Muniz,JCL
Viana,GS
Ribeiro Junior,V
Mendonça,MO
Ferreira,RC
DeGroot,AA
The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
author_facet Ribeiro,CLN
Barreto,SLT
Reis,RS
Muniz,JCL
Viana,GS
Ribeiro Junior,V
Mendonça,MO
Ferreira,RC
DeGroot,AA
author_sort Ribeiro,CLN
title The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
title_short The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
title_full The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
title_fullStr The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
title_full_unstemmed The Effect of Calcium and Available Phosphorus Levels on Performance, Egg Quality and Bone Characteristics of Japanese Quails at End of the Egg-Production Phase
title_sort effect of calcium and available phosphorus levels on performance, egg quality and bone characteristics of japanese quails at end of the egg-production phase
description ABSTRACT Calcium (Ca) and available phosphorus (avP) requirements for egg production are different between the beginning and the end of the egg-production cycle. The objective of this study was to estimate the Ca and avP requirements of Japanese quails at end of the production phase. In total, 256 Japanese quails with 48 weeks of age were randomly distributed in 2 x 2 factorial arrangement consisting of two Ca levels (29 and 38 g/kg) and two avP levels (1.5 and 3.0 g/kg), totaling four treatments with eight replicates of eight hens each. The variables evaluated were feed intake (FI); egg production (EP); marketable egg production (MEP); egg weight (EW); egg mass (EM); feed conversion ratio per egg mass (FCRM); feed conversion ratio per dozen eggs (FCRD); livability (L); yolk weight (YW), albumen weight (AW), eggshell weight (SW); yolk percentage (YP), albumen percentage (AP), eggshell percentage (SP), specific egg weight (SEW); bone calcium percentage (BCa), bone phosphorus percentage (BP), bone ash weight (Bash) and bone ash percentage (PBash). There was no interaction between Ca and avP levels for any of the evaluated parameters, except for SEW. Quail performance was not influenced by the treatments, except for MEP. Bone characteristics were not influenced by the tested dietary Ca and avP levels. However, SW and SP increased and AP decreased as dietary Ca level increased. The dietary supplementation of 38 g Ca/kg and 3.0 g avP/kg may increase marketable egg production and the egg quality of Japanese quails at end of the production cycle.
publisher Fundacao de Apoio a Ciência e Tecnologia Avicolas
publishDate 2016
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000500033
work_keys_str_mv AT ribeirocln theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT barretoslt theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT reisrs theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT munizjcl theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT vianags theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT ribeirojuniorv theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT mendoncamo theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT ferreirarc theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT degrootaa theeffectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT ribeirocln effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT barretoslt effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT reisrs effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT munizjcl effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT vianags effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT ribeirojuniorv effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT mendoncamo effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT ferreirarc effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
AT degrootaa effectofcalciumandavailablephosphoruslevelsonperformanceeggqualityandbonecharacteristicsofjapanesequailsatendoftheeggproductionphase
_version_ 1756423046381436928