An evaluation of NaOH and wood ash for the inactivation of tannis in Acacia nilotica and Dichrostachys cinerea fruits using an in vitro rumen fermentation technique
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| Main Authors: | , , , , , |
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| Format: | Article biblioteca |
| Language: | English |
| Published: |
Trop Agric. (Trinidad)
2011
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| Subjects: | NaOH, wood ash, tannins, Acacia nilotica, Dichrostachys cinerea, fruits, fermentation technique, |
| Online Access: | http://hdl.handle.net/2139/11672 |
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