Energy flow, environment and ethical implications for meat production
Incl. bibl.
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| Main Authors: | , , , , , |
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| Format: | book biblioteca |
| Language: | eng |
| Published: |
UNESCO Office Bangkok
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| Subjects: | Meat, Food production, Agroindustry, Ethics, Energy consumption, Environmental degradation, Case studies, ECCAP: Ethics and Climate Change in Asia and the Pacific, |
| Online Access: | https://unesdoc.unesco.org/ark:/48223/pf0000189774 |
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