Seasonal variation in chemical composition, ruminal fermentation, and biological characteristics of Paulownia shan tong: in vitro potential use by sheep and goats
15 páginas, 2 figuras, 4 tablas.
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Main Authors: | , , , , , , , , , , , , |
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Other Authors: | |
Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2023
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Subjects: | Paulownia shan tong, Nutritional values, Antioxidant activity, Digestibility, |
Online Access: | http://hdl.handle.net/10261/311221 |
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