Calibration of non-invasive fluorescence-based sensors for the manual and on-the-go assessment of grapevine vegetative status in the field

[Background and Aims] Optical sensors can accomplish frequent and spatially widespread non-destructive monitoring of plant nutrient status. The main goal was to calibrate a fluorescence sensor, used both manually (MX) and on-the-go (MX), for the assessment of the spatial variability in the vineyard of the concentration of chlorophyll, flavonol and nitrogen in grapevine leaves, against that of a leaf-clip type optical sensor (DX4).

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Bibliographic Details
Main Authors: Diago, Maria P., Rey Carames, Clara, Le Moigne, M., Fadaili, E. M., Tardáguila, Javier, Cerović, Zoran G.
Other Authors: European Commission
Format: artículo biblioteca
Published: John Wiley & Sons 2016-10
Subjects:Optical sensor, Precision viticulture, Nitrogen, Proximal sensing, Grapevine,
Online Access:http://hdl.handle.net/10261/146427
http://dx.doi.org/10.13039/501100000780
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