Consuming a lightly roasted coffee rich in polyphenols reduces body fat percentage and visceral fat area in people with overweight/ obesity: a randomised crossover trial. Preliminary outcomes of the GREENCOF study

Resumen del trabajo presentado al XXXIII Congreso de la Sociedad Española de Nutrición, celebrado en Granada del 19 al 21 de junio de 2024.

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Bibliographic Details
Main Authors: Fernández-Cardero, Álvaro, Sierra-Cinos, José Luis, Bravo, Laura, Sarriá, Beatriz
Format: comunicación de congreso biblioteca
Language:English
Published: 2024
Online Access:http://hdl.handle.net/10261/364872
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