Supporting information: Identification, formation, and occurrence of perlolyrine: A β-carboline alkaloid with a furan moiety in foods
1H NMR and 13C NMR spectra of perlolyrine (Table S1 and Figure S1) and HPLC and HPLC-MS chromatograms (Figures S2–S5).
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| Main Authors: | , , |
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| Format: | dataset biblioteca |
| Language: | English |
| Published: |
American Chemical Society
2023
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| Online Access: | http://hdl.handle.net/10261/341185 |
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