Energy balance determination of crop evapotranspiration using a wireless sensor network

Determining crop evapotranspiration (ET) is essential for managing water at various scales, from regional water accounting to farm irrigation. Quantification of ET may be carried out by several procedures, being eddy covariance and energy balance the most established methods among the research community. One major limitation is the high cost of the sensors included in the eddy covariance or energy balance systems. We report here the development of a simpler device (CORDOVA-ET: COnductance Recording Device for Observation and VAlidation of ET) to determine crop ET based on industrial-grade, commercial off-the-shelf (COTS) sensors costing far less than research-grade sensors. The CORDOVA-ET contains a sensor package that integrates the basic micrometeorological instrumentation and the infrared temperature sensors required for estimating ET over crops using the energy balance approach. One novel feature is the presence of four different nodes that allow the determination of ET in four different locations within a field or in four different fields of the same crop, thus allowing an assessment of ET spatial variability. The system was conceived as an open-source and hardware alternative to commercial devices, using a collaborative approach for the development of a regional ET network in countries of North Africa and the Near East. Comparisons of radiation, temperature, humidity, and wind against those of research-grade sensors yielded excellent results, with coefficients of correlation (R2) above 0.96. The estimated reference ET calculated from these measurements showed R2 = 0.99 and a root mean square error (RMSE) of 0.22 mm/day. The infrared temperature measurements at the four different nodes showed an RMSE below 0.56°C. The energy balance components and estimates of ET from the CORDOVA-ET were validated against an eddy-covariance system over a wheat crop. The high (R2) for net radiation (0.98), sensible heat (0.88), and latent heat (0.86) showed good agreement between the modeled energy fluxes and the field measurements. The hardware components, acquisition, and data processing software are available as open-source repositories to facilitate adoption for different applications, from water use efficiency research to irrigation management.

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Main Authors: Jiménez-Berni, José A., Cabello-Leblic, Arantxa, López-Guerrero, Alicia, Villalobos, Francisco J., Testi, Luca, Fereres Castiel, Elías
Other Authors: Swedish International Development Cooperation Agency
Format: artículo biblioteca
Language:English
Published: Frontiers Media 2023-10-16
Subjects:Sensor networks, Energy balance, Evapotranspiration, Instrumentation, Irrigation management,
Online Access:http://hdl.handle.net/10261/342205
http://dx.doi.org/10.13039/501100011011
https://api.elsevier.com/content/abstract/scopus_id/85175376367
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spelling dig-ias-es-10261-3422052024-05-14T20:50:30Z Energy balance determination of crop evapotranspiration using a wireless sensor network Jiménez-Berni, José A. Cabello-Leblic, Arantxa López-Guerrero, Alicia Villalobos, Francisco J. Testi, Luca Fereres Castiel, Elías Swedish International Development Cooperation Agency Junta de Andalucía Universidad de Córdoba (España) Sensor networks Energy balance Evapotranspiration Instrumentation Irrigation management Determining crop evapotranspiration (ET) is essential for managing water at various scales, from regional water accounting to farm irrigation. Quantification of ET may be carried out by several procedures, being eddy covariance and energy balance the most established methods among the research community. One major limitation is the high cost of the sensors included in the eddy covariance or energy balance systems. We report here the development of a simpler device (CORDOVA-ET: COnductance Recording Device for Observation and VAlidation of ET) to determine crop ET based on industrial-grade, commercial off-the-shelf (COTS) sensors costing far less than research-grade sensors. The CORDOVA-ET contains a sensor package that integrates the basic micrometeorological instrumentation and the infrared temperature sensors required for estimating ET over crops using the energy balance approach. One novel feature is the presence of four different nodes that allow the determination of ET in four different locations within a field or in four different fields of the same crop, thus allowing an assessment of ET spatial variability. The system was conceived as an open-source and hardware alternative to commercial devices, using a collaborative approach for the development of a regional ET network in countries of North Africa and the Near East. Comparisons of radiation, temperature, humidity, and wind against those of research-grade sensors yielded excellent results, with coefficients of correlation (R2) above 0.96. The estimated reference ET calculated from these measurements showed R2 = 0.99 and a root mean square error (RMSE) of 0.22 mm/day. The infrared temperature measurements at the four different nodes showed an RMSE below 0.56°C. The energy balance components and estimates of ET from the CORDOVA-ET were validated against an eddy-covariance system over a wheat crop. The high (R2) for net radiation (0.98), sensible heat (0.88), and latent heat (0.86) showed good agreement between the modeled energy fluxes and the field measurements. The hardware components, acquisition, and data processing software are available as open-source repositories to facilitate adoption for different applications, from water use efficiency research to irrigation management. Support through the FAO’s project titled “Implementing the 2030 Agenda for Water Efficiency/Productivity and Water Sustainability in NENA Countries” (GCP/RNE/009/SWE) funded by the Swedish International Development Cooperation Agency (SIDA). Additional funding was provided by Grupo PAIDI AGR-119, Junta de Andalucia and PP-RC-OPI-MODEXTREME-DU.01.3J.21.02 (Universidad de Cordoba, Spain). Peer reviewed 2024-01-11T16:12:34Z 2024-01-11T16:12:34Z 2023-10-16 artículo http://purl.org/coar/resource_type/c_6501 Frontiers in Agronomy 5: 1244633 (2023) http://hdl.handle.net/10261/342205 10.3389/fagro.2023.1244633 2673-3218 http://dx.doi.org/10.13039/501100011011 2-s2.0-85175376367 https://api.elsevier.com/content/abstract/scopus_id/85175376367 en Publisher's version The underlying dataset has been published as supplementary material of the article in the publisher platform at DOI https://doi.org/10.3389/fagro.2023.1244633 https://doi.org/10.3389/fagro.2023.1244633 Sí open application/pdf Frontiers Media
institution IAS ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-ias-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IAS España
language English
topic Sensor networks
Energy balance
Evapotranspiration
Instrumentation
Irrigation management
Sensor networks
Energy balance
Evapotranspiration
Instrumentation
Irrigation management
spellingShingle Sensor networks
Energy balance
Evapotranspiration
Instrumentation
Irrigation management
Sensor networks
Energy balance
Evapotranspiration
Instrumentation
Irrigation management
Jiménez-Berni, José A.
Cabello-Leblic, Arantxa
López-Guerrero, Alicia
Villalobos, Francisco J.
Testi, Luca
Fereres Castiel, Elías
Energy balance determination of crop evapotranspiration using a wireless sensor network
description Determining crop evapotranspiration (ET) is essential for managing water at various scales, from regional water accounting to farm irrigation. Quantification of ET may be carried out by several procedures, being eddy covariance and energy balance the most established methods among the research community. One major limitation is the high cost of the sensors included in the eddy covariance or energy balance systems. We report here the development of a simpler device (CORDOVA-ET: COnductance Recording Device for Observation and VAlidation of ET) to determine crop ET based on industrial-grade, commercial off-the-shelf (COTS) sensors costing far less than research-grade sensors. The CORDOVA-ET contains a sensor package that integrates the basic micrometeorological instrumentation and the infrared temperature sensors required for estimating ET over crops using the energy balance approach. One novel feature is the presence of four different nodes that allow the determination of ET in four different locations within a field or in four different fields of the same crop, thus allowing an assessment of ET spatial variability. The system was conceived as an open-source and hardware alternative to commercial devices, using a collaborative approach for the development of a regional ET network in countries of North Africa and the Near East. Comparisons of radiation, temperature, humidity, and wind against those of research-grade sensors yielded excellent results, with coefficients of correlation (R2) above 0.96. The estimated reference ET calculated from these measurements showed R2 = 0.99 and a root mean square error (RMSE) of 0.22 mm/day. The infrared temperature measurements at the four different nodes showed an RMSE below 0.56°C. The energy balance components and estimates of ET from the CORDOVA-ET were validated against an eddy-covariance system over a wheat crop. The high (R2) for net radiation (0.98), sensible heat (0.88), and latent heat (0.86) showed good agreement between the modeled energy fluxes and the field measurements. The hardware components, acquisition, and data processing software are available as open-source repositories to facilitate adoption for different applications, from water use efficiency research to irrigation management.
author2 Swedish International Development Cooperation Agency
author_facet Swedish International Development Cooperation Agency
Jiménez-Berni, José A.
Cabello-Leblic, Arantxa
López-Guerrero, Alicia
Villalobos, Francisco J.
Testi, Luca
Fereres Castiel, Elías
format artículo
topic_facet Sensor networks
Energy balance
Evapotranspiration
Instrumentation
Irrigation management
author Jiménez-Berni, José A.
Cabello-Leblic, Arantxa
López-Guerrero, Alicia
Villalobos, Francisco J.
Testi, Luca
Fereres Castiel, Elías
author_sort Jiménez-Berni, José A.
title Energy balance determination of crop evapotranspiration using a wireless sensor network
title_short Energy balance determination of crop evapotranspiration using a wireless sensor network
title_full Energy balance determination of crop evapotranspiration using a wireless sensor network
title_fullStr Energy balance determination of crop evapotranspiration using a wireless sensor network
title_full_unstemmed Energy balance determination of crop evapotranspiration using a wireless sensor network
title_sort energy balance determination of crop evapotranspiration using a wireless sensor network
publisher Frontiers Media
publishDate 2023-10-16
url http://hdl.handle.net/10261/342205
http://dx.doi.org/10.13039/501100011011
https://api.elsevier.com/content/abstract/scopus_id/85175376367
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