FAO Regional Initiatives in Asia and the Pacific

FAO Regional Initiatives in Asia and the Pacific

FAO has been implementing Regional Initiatives as a mechanism to help deliver its work at country and regional levels since 2013. The Regional Initiatives emphasize impact through wellfocused activities that address the most important challenges in food and nutrition security at country and regional levels. Together with its country, regional and international partners, FAO is implementing four Regional Initiatives in Asia and the Pacific: Asia and the Pacific’s Zero Hunger Challenge (ZHC); Regi onal Rice Initiative; Sustainable intensification of aquaculture for blue growth in Asia and the Pacific (Blue Growth); and Value Chains for food security and nutrition in the Pacific Islands (Value Chains). These Regional Initiatives were endorsed by the 32nd session of the Asia Pacific Regional Conference (APRC).

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Bibliographic Details
Main Author: Xiangjun Yao
Format: Brochure, flyer, fact-sheet biblioteca
Language:English
Published: FAO ; 2016
Online Access:https://openknowledge.fao.org/handle/20.500.14283/I5423E
http://www.fao.org/3/a-i5423e.pdf
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spelling dig-fao-it-20.500.14283-I5423E2024-03-16T12:32:00Z FAO Regional Initiatives in Asia and the Pacific FAO Regional Initiatives in Asia and the Pacific A new approach to support member countries Xiangjun Yao FAO has been implementing Regional Initiatives as a mechanism to help deliver its work at country and regional levels since 2013. The Regional Initiatives emphasize impact through wellfocused activities that address the most important challenges in food and nutrition security at country and regional levels. Together with its country, regional and international partners, FAO is implementing four Regional Initiatives in Asia and the Pacific: Asia and the Pacific’s Zero Hunger Challenge (ZHC); Regi onal Rice Initiative; Sustainable intensification of aquaculture for blue growth in Asia and the Pacific (Blue Growth); and Value Chains for food security and nutrition in the Pacific Islands (Value Chains). These Regional Initiatives were endorsed by the 32nd session of the Asia Pacific Regional Conference (APRC). 2023-04-27T11:15:52Z 2023-04-27T11:15:52Z 2016 2018-01-04T07:08:44.0000000Z Brochure, flyer, fact-sheet No ISBN https://openknowledge.fao.org/handle/20.500.14283/I5423E http://www.fao.org/3/a-i5423e.pdf English FAO 4p. application/pdf FAO ;
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libraryname David Lubin Memorial Library of FAO
language English
description FAO has been implementing Regional Initiatives as a mechanism to help deliver its work at country and regional levels since 2013. The Regional Initiatives emphasize impact through wellfocused activities that address the most important challenges in food and nutrition security at country and regional levels. Together with its country, regional and international partners, FAO is implementing four Regional Initiatives in Asia and the Pacific: Asia and the Pacific’s Zero Hunger Challenge (ZHC); Regi onal Rice Initiative; Sustainable intensification of aquaculture for blue growth in Asia and the Pacific (Blue Growth); and Value Chains for food security and nutrition in the Pacific Islands (Value Chains). These Regional Initiatives were endorsed by the 32nd session of the Asia Pacific Regional Conference (APRC).
format Brochure, flyer, fact-sheet
author Xiangjun Yao
spellingShingle Xiangjun Yao
FAO Regional Initiatives in Asia and the Pacific
author_facet Xiangjun Yao
author_sort Xiangjun Yao
title FAO Regional Initiatives in Asia and the Pacific
title_short FAO Regional Initiatives in Asia and the Pacific
title_full FAO Regional Initiatives in Asia and the Pacific
title_fullStr FAO Regional Initiatives in Asia and the Pacific
title_full_unstemmed FAO Regional Initiatives in Asia and the Pacific
title_sort fao regional initiatives in asia and the pacific
publisher FAO ;
publishDate 2016
url https://openknowledge.fao.org/handle/20.500.14283/I5423E
http://www.fao.org/3/a-i5423e.pdf
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