Strengthening National Fisheries Capacity

The Government fishery sector in Papua New Guinea dates from the colonial era and the establishment in the 1950's of a Fisheries Division in the Department of Agricultural, Stock and Fisheries. Following Independence, the Fisheries Division was moved to the Department of Primary Industry. It was divided into two branches - Development and Marketing, and Research and Surveys. Fisheries became a full department in its own right in 1986 as the Department of Fisheries and Marine Resources. It had th ree main divisions, Resource Development and Extension, Research and Economics, and General Services. There were 10 branches including Policy and Evaluation, and Licensing and Enforcement, which came directly under the Department Secretary. The Fishery College came under Resource Development and Extension.

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Bibliographic Details
Main Author: Thomson, D.
Format: Project biblioteca
Language:English
Published: FAO ; 1996
Online Access:https://openknowledge.fao.org/handle/20.500.14283/BO813E
http://www.fao.org/3/a-bo813e.pdf
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spelling dig-fao-it-20.500.14283-BO813E2024-03-16T13:43:10Z Strengthening National Fisheries Capacity Strengthening National Fisheries Capacity Strengthening Capacity for Fisheries Conservation and Management. TCP/PNG/6.611 Thomson, D. The Government fishery sector in Papua New Guinea dates from the colonial era and the establishment in the 1950's of a Fisheries Division in the Department of Agricultural, Stock and Fisheries. Following Independence, the Fisheries Division was moved to the Department of Primary Industry. It was divided into two branches - Development and Marketing, and Research and Surveys. Fisheries became a full department in its own right in 1986 as the Department of Fisheries and Marine Resources. It had th ree main divisions, Resource Development and Extension, Research and Economics, and General Services. There were 10 branches including Policy and Evaluation, and Licensing and Enforcement, which came directly under the Department Secretary. The Fishery College came under Resource Development and Extension. 2023-04-27T11:36:15Z 2023-04-27T11:36:15Z 1996 2019-05-30T12:54:30.0000000Z Project https://openknowledge.fao.org/handle/20.500.14283/BO813E http://www.fao.org/3/a-bo813e.pdf English FAO 130 p. application/pdf Papua New Guinea FAO ;
institution FAO IT
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databasecode dig-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language English
description The Government fishery sector in Papua New Guinea dates from the colonial era and the establishment in the 1950's of a Fisheries Division in the Department of Agricultural, Stock and Fisheries. Following Independence, the Fisheries Division was moved to the Department of Primary Industry. It was divided into two branches - Development and Marketing, and Research and Surveys. Fisheries became a full department in its own right in 1986 as the Department of Fisheries and Marine Resources. It had th ree main divisions, Resource Development and Extension, Research and Economics, and General Services. There were 10 branches including Policy and Evaluation, and Licensing and Enforcement, which came directly under the Department Secretary. The Fishery College came under Resource Development and Extension.
format Project
author Thomson, D.
spellingShingle Thomson, D.
Strengthening National Fisheries Capacity
author_facet Thomson, D.
author_sort Thomson, D.
title Strengthening National Fisheries Capacity
title_short Strengthening National Fisheries Capacity
title_full Strengthening National Fisheries Capacity
title_fullStr Strengthening National Fisheries Capacity
title_full_unstemmed Strengthening National Fisheries Capacity
title_sort strengthening national fisheries capacity
publisher FAO ;
publishDate 1996
url https://openknowledge.fao.org/handle/20.500.14283/BO813E
http://www.fao.org/3/a-bo813e.pdf
work_keys_str_mv AT thomsond strengtheningnationalfisheriescapacity
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