The Wine Sector in Bosnia and Herzegovina

This is one of the seven sector analyses (Meat and Dairy; Fruit and vegetables; Cereals; Wine; Diversification, Fishery and Aquaculture, and Forestry) that have been prepared since spring 2011 for the agricultural authorities in Bosnia and Herzegovina at state, entity and Brčko District level. The sector analyses are inputs to the design of measures to be financed under the European Union (EU) Instrument for Pre-accession Assistance for Rural Development (IPARD), once available, as well as for t he design of the country’s policies interventions in general. All the 7 sector analyses are available at the following link: <a href="http://www.fao.org/index.php?id=57252 ">http://www.fao.org/index.php?id=57252 </a>

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Bibliographic Details
Format: Project biblioteca
Language:English
Published: 2012
Online Access:http://www.fao.org/documents/card/en/c/4640a150-0b3b-4532-a157-d0dc426fdbff
https://fao-prod.atmire.com/handle/20.500.14283/AU065E
http://www.fao.org/3/a-au065e.pdf
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