Risk management options for small and less developed businesses

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Bibliographic Details
Main Author: Sarter, Samira
Format: conference_item biblioteca
Language:eng
Published: s.n.
Subjects:Q03 - Contamination et toxicologie alimentaires, U30 - Méthodes de recherche, D50 - Législation, Q02 - Traitement et conservation des produits alimentaires,
Online Access:http://agritrop.cirad.fr/573796/
http://agritrop.cirad.fr/573796/1/document_573796.pdf
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