Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius)
Antioxidant vitamins may affect an organism's capacity for defense against damage caused by reactive oxygenspecies (ROS), and biological markers of the dietary exposure to these compounds is of importance. The presentstudy was designed to evaluate the protective effect of vitamin E and vitamin C against the hemolysis induced byhydrogen peroxide (H2O2) in camel's red blood cells in vitro, and for assessing the vulnerability of camelerythrocytes to oxidative stress (OS). Vitamin E and vitamin C were able to protect the red blood cells against theH2O2-induced hemolysis and thiobarbituric acid reactive species (TBARS) formation. The antioxidative propertyof these vitamins in reducing oxidative injury showed in this work, may suggest that these molecules may be veryhelpful to fight the ROS during OS induced by transportation, heat, deshydratation, aging, and parasite, infectiousand metabolic diseases in dromedary camels.
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Language: | eng |
Subjects: | L50 - Physiologie et biochimie animales, L02 - Alimentation animale, L74 - Troubles divers des animaux, dromadaire, hémolyse, antioxydant, vitamine E, péroxyde, acide ascorbique, oxydation, stress, Camelus dromedarius, http://aims.fao.org/aos/agrovoc/c_10467, http://aims.fao.org/aos/agrovoc/c_3463, http://aims.fao.org/aos/agrovoc/c_511, http://aims.fao.org/aos/agrovoc/c_15230, http://aims.fao.org/aos/agrovoc/c_5721, http://aims.fao.org/aos/agrovoc/c_661, http://aims.fao.org/aos/agrovoc/c_5472, http://aims.fao.org/aos/agrovoc/c_7452, http://aims.fao.org/aos/agrovoc/c_5a453ce9, http://aims.fao.org/aos/agrovoc/c_4940, |
Online Access: | http://agritrop.cirad.fr/569436/ http://agritrop.cirad.fr/569436/1/document_569436.pdf |
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dig-cirad-fr-5694362024-02-07T13:28:53Z http://agritrop.cirad.fr/569436/ http://agritrop.cirad.fr/569436/ Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius). Chakir Youssef, El Khasmi Mohammed, Farh Mohamed, Bargaa Rita, Riad Fouad, Safwate Abdallah, El Hassane Tahri, El Abbadi Najia, Abouhafs Rachid, Faye Bernard. 2013. Greener Journal of Medical Science, 3 (4) : 111-120.https://gjournals.org/GJMS/archive/vol-3-4-may-2013/chakir-et-al.html <https://gjournals.org/GJMS/archive/vol-3-4-may-2013/chakir-et-al.html> Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) Chakir, Youssef El Khasmi, Mohammed Farh, Mohamed Bargaa, Rita Riad, Fouad Safwate, Abdallah El Hassane, Tahri El Abbadi, Najia Abouhafs, Rachid Faye, Bernard eng 2013 Greener Journal of Medical Science L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 Maroc http://aims.fao.org/aos/agrovoc/c_4940 Antioxidant vitamins may affect an organism's capacity for defense against damage caused by reactive oxygenspecies (ROS), and biological markers of the dietary exposure to these compounds is of importance. The presentstudy was designed to evaluate the protective effect of vitamin E and vitamin C against the hemolysis induced byhydrogen peroxide (H2O2) in camel's red blood cells in vitro, and for assessing the vulnerability of camelerythrocytes to oxidative stress (OS). Vitamin E and vitamin C were able to protect the red blood cells against theH2O2-induced hemolysis and thiobarbituric acid reactive species (TBARS) formation. The antioxidative propertyof these vitamins in reducing oxidative injury showed in this work, may suggest that these molecules may be veryhelpful to fight the ROS during OS induced by transportation, heat, deshydratation, aging, and parasite, infectiousand metabolic diseases in dromedary camels. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/569436/1/document_569436.pdf application/pdf Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html https://gjournals.org/GJMS/archive/vol-3-4-may-2013/chakir-et-al.html info:eu-repo/semantics/altIdentifier/purl/https://gjournals.org/GJMS/archive/vol-3-4-may-2013/chakir-et-al.html |
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L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 http://aims.fao.org/aos/agrovoc/c_4940 L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 http://aims.fao.org/aos/agrovoc/c_4940 |
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L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 http://aims.fao.org/aos/agrovoc/c_4940 L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 http://aims.fao.org/aos/agrovoc/c_4940 Chakir, Youssef El Khasmi, Mohammed Farh, Mohamed Bargaa, Rita Riad, Fouad Safwate, Abdallah El Hassane, Tahri El Abbadi, Najia Abouhafs, Rachid Faye, Bernard Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
description |
Antioxidant vitamins may affect an organism's capacity for defense against damage caused by reactive oxygenspecies (ROS), and biological markers of the dietary exposure to these compounds is of importance. The presentstudy was designed to evaluate the protective effect of vitamin E and vitamin C against the hemolysis induced byhydrogen peroxide (H2O2) in camel's red blood cells in vitro, and for assessing the vulnerability of camelerythrocytes to oxidative stress (OS). Vitamin E and vitamin C were able to protect the red blood cells against theH2O2-induced hemolysis and thiobarbituric acid reactive species (TBARS) formation. The antioxidative propertyof these vitamins in reducing oxidative injury showed in this work, may suggest that these molecules may be veryhelpful to fight the ROS during OS induced by transportation, heat, deshydratation, aging, and parasite, infectiousand metabolic diseases in dromedary camels. |
format |
article |
topic_facet |
L50 - Physiologie et biochimie animales L02 - Alimentation animale L74 - Troubles divers des animaux dromadaire hémolyse antioxydant vitamine E péroxyde acide ascorbique oxydation stress Camelus dromedarius http://aims.fao.org/aos/agrovoc/c_10467 http://aims.fao.org/aos/agrovoc/c_3463 http://aims.fao.org/aos/agrovoc/c_511 http://aims.fao.org/aos/agrovoc/c_15230 http://aims.fao.org/aos/agrovoc/c_5721 http://aims.fao.org/aos/agrovoc/c_661 http://aims.fao.org/aos/agrovoc/c_5472 http://aims.fao.org/aos/agrovoc/c_7452 http://aims.fao.org/aos/agrovoc/c_5a453ce9 http://aims.fao.org/aos/agrovoc/c_4940 |
author |
Chakir, Youssef El Khasmi, Mohammed Farh, Mohamed Bargaa, Rita Riad, Fouad Safwate, Abdallah El Hassane, Tahri El Abbadi, Najia Abouhafs, Rachid Faye, Bernard |
author_facet |
Chakir, Youssef El Khasmi, Mohammed Farh, Mohamed Bargaa, Rita Riad, Fouad Safwate, Abdallah El Hassane, Tahri El Abbadi, Najia Abouhafs, Rachid Faye, Bernard |
author_sort |
Chakir, Youssef |
title |
Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
title_short |
Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
title_full |
Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
title_fullStr |
Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
title_full_unstemmed |
Effects of vitamin E and vitamin C on hydrogenp Peroxide-induced hemolysis in moroccan dromedary camels (Camelus Dromedarius) |
title_sort |
effects of vitamin e and vitamin c on hydrogenp peroxide-induced hemolysis in moroccan dromedary camels (camelus dromedarius) |
url |
http://agritrop.cirad.fr/569436/ http://agritrop.cirad.fr/569436/1/document_569436.pdf |
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