Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
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Main Authors: | , , , |
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Format: | conference_item biblioteca |
Language: | eng |
Published: |
s.n.
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Subjects: | Q04 - Composition des produits alimentaires, |
Online Access: | http://agritrop.cirad.fr/561194/ http://agritrop.cirad.fr/561194/1/document_561194.pdf |
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