Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato

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Bibliographic Details
Main Authors: Poulaert, Marie, Borel, Patrick, Günata, Ziya, Dhuique-Mayer, Claudie
Format: conference_item biblioteca
Language:eng
Published: s.n.
Subjects:Q04 - Composition des produits alimentaires,
Online Access:http://agritrop.cirad.fr/561194/
http://agritrop.cirad.fr/561194/1/document_561194.pdf
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spelling dig-cirad-fr-5611942015-09-09T16:33:00Z http://agritrop.cirad.fr/561194/ http://agritrop.cirad.fr/561194/ Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato. Poulaert Marie, Borel Patrick, Günata Ziya, Dhuique-Mayer Claudie. 2011. In : Euro-mediterranean Symposium for Fruit and Vegetable Processing, Avignon, France, 18-21 avril 2011. INRA. s.l. : s.n., 1 p. Euro-mediterranean Symposium for Fruit and Vegetable Processing, Avignon, France, 18 Avril 2011/21 Avril 2011. Researchers Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato Poulaert, Marie Borel, Patrick Günata, Ziya Dhuique-Mayer, Claudie eng 2011 s.n. Euro-mediterranean Symposium for Fruit and Vegetable Processing, Avignon, France, 18-21 avril 2011 Q04 - Composition des produits alimentaires conference_item info:eu-repo/semantics/conferenceObject Conference info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/561194/1/document_561194.pdf application/pdf Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic Q04 - Composition des produits alimentaires
Q04 - Composition des produits alimentaires
spellingShingle Q04 - Composition des produits alimentaires
Q04 - Composition des produits alimentaires
Poulaert, Marie
Borel, Patrick
Günata, Ziya
Dhuique-Mayer, Claudie
Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
format conference_item
topic_facet Q04 - Composition des produits alimentaires
author Poulaert, Marie
Borel, Patrick
Günata, Ziya
Dhuique-Mayer, Claudie
author_facet Poulaert, Marie
Borel, Patrick
Günata, Ziya
Dhuique-Mayer, Claudie
author_sort Poulaert, Marie
title Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
title_short Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
title_full Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
title_fullStr Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
title_full_unstemmed Fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
title_sort fruit carotenoids affect the bioaccessibility but not the intestinal cell uptake of ß-carotene from orange fleshed sweet potato
publisher s.n.
url http://agritrop.cirad.fr/561194/
http://agritrop.cirad.fr/561194/1/document_561194.pdf
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