Varietal and interspecific influence on carotenoid content in Citrus from Mediterranean area
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| Main Authors: | , , , , |
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| Format: | conference_item biblioteca |
| Language: | eng |
| Published: |
CIRAD
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| Subjects: | Q02 - Traitement et conservation des produits alimentaires, F30 - Génétique et amélioration des plantes, agrume, Citrus, Citrus reticulata, Citrus sinensis, qualité, caroténoïde, vitamine, http://aims.fao.org/aos/agrovoc/c_1641, http://aims.fao.org/aos/agrovoc/c_1637, http://aims.fao.org/aos/agrovoc/c_1646, http://aims.fao.org/aos/agrovoc/c_1647, http://aims.fao.org/aos/agrovoc/c_6400, http://aims.fao.org/aos/agrovoc/c_1333, http://aims.fao.org/aos/agrovoc/c_8274, |
| Online Access: | http://agritrop.cirad.fr/523727/ |
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by Dhuique-Mayer, Claudie, Caris-Veyrat, Catherine, Ollitrault, Patrick, Curk, Franck, Amiot, Marie Josèphe
conference_item
biblioteca
CIRAD FR