Effect of supplementation with coffee and cocoa by-products to ameliorate metabolic syndrome alterations induced by high-fat diet in female mice
This article belongs to the Special Issue Editorial Board Members’ Collection Series in “Plant Food Extracts and Phytochemicals”.
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Main Authors: | Braojos, Cheyenne, Gila-Diaz, Andrea, Rodríguez-Rodríguez, Pilar, Monedero-Cobeta, Ignacio, Morales, María Dolores, Ruvira, Santiago, Ramiro-Cortijo, David, Benitez, Vanesa, Martín-Cabrejas, María A., Arribas, Silvia M. |
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Other Authors: | Universidad Autónoma de Madrid |
Format: | artículo biblioteca |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute
2023
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Subjects: | Coffee pulp, Cocoa shell, Polyphenols, Caffeine, Glycemia, Adipocytes, |
Online Access: | http://hdl.handle.net/10261/341728 http://dx.doi.org/10.13039/501100004593 http://dx.doi.org/10.13039/100012818 http://dx.doi.org/10.13039/501100011033 |
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