Pseudocereals: a novel source of biologically active peptides
In press.
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| Main Authors: | , , |
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| Other Authors: | |
| Format: | artículo biblioteca |
| Language: | English |
| Published: |
Taylor & Francis
2020
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| Subjects: | Pseudocereals, Quinoa, Chia, Bioactive peptides, Amaranth, Buckwheat, |
| Online Access: | http://hdl.handle.net/10261/220206 |
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