Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression

The use of supercritical fluid technology as an innovative technology to extract bioactive compounds has grown considerably in recent decades. Particularly, the recovery of antioxidants from different herbs is a matter of continuous research and development. Antioxidants can protect cells against the effects of free radicals and thus, play an important role in heart illness, cancer and other diseases. Rosemary (Rosmarinus officinalis L.) has been recognized as one of the Lamiaceae plant with many important biological activities. Particularly, large antioxidant power has been recognized in rosemary and main substances related with this activity were the phenolic diterpenes such as carnosol, rosmanol, carnosic acid, methyl carnosate, and phenolic acids such as the rosmarinic and caffeic acids. Moreover, carnosic acid and carnosol are recognized as the most abundant antioxidants present in rosemary. In this work, supercritical fluid technology was applied to produce rosemary extracts with different compositions and thus, with different bioactivity properties. Selected extracts, from the variety of samples obtained, were used to study the capability of rosemary supercritical extracts to inhibit the proliferation of human liver carcinoma cells. These extracts showed a dose-dependent effect on inhibiting the proliferation of human hepatoma cells. Moreover, observed citostaticity appeared to be significantly influenced by their different composition, suggesting a relevant role of the technology to produce the extracts and the consequently obtained compositions on the potential antitumoral activity of rosemary. © 2012 Elsevier B.V. All rights reserved.

Saved in:
Bibliographic Details
Main Authors: Vicente, G., Molina, Susana, González-Vallinas, Margarita, García-Risco, Mónica R., Fornari, Tiziana, Reglero, Guillermo, Ramírez de Molina, Ana
Other Authors: Ministerio de Ciencia e Innovación (España)
Format: artículo biblioteca
Published: Elsevier 2013
Subjects:Supercritical extraction, Hepatic cancer, Antioxidant, Rosmarinus officinalis,
Online Access:http://hdl.handle.net/10261/100324
http://dx.doi.org/10.13039/501100004837
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/100012818
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-cial-es-10261-100324
record_format koha
spelling dig-cial-es-10261-1003242019-10-14T07:29:41Z Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression Vicente, G. Molina, Susana González-Vallinas, Margarita García-Risco, Mónica R. Fornari, Tiziana Reglero, Guillermo Ramírez de Molina, Ana Ministerio de Ciencia e Innovación (España) Comunidad de Madrid European Commission Supercritical extraction Hepatic cancer Antioxidant Rosmarinus officinalis The use of supercritical fluid technology as an innovative technology to extract bioactive compounds has grown considerably in recent decades. Particularly, the recovery of antioxidants from different herbs is a matter of continuous research and development. Antioxidants can protect cells against the effects of free radicals and thus, play an important role in heart illness, cancer and other diseases. Rosemary (Rosmarinus officinalis L.) has been recognized as one of the Lamiaceae plant with many important biological activities. Particularly, large antioxidant power has been recognized in rosemary and main substances related with this activity were the phenolic diterpenes such as carnosol, rosmanol, carnosic acid, methyl carnosate, and phenolic acids such as the rosmarinic and caffeic acids. Moreover, carnosic acid and carnosol are recognized as the most abundant antioxidants present in rosemary. In this work, supercritical fluid technology was applied to produce rosemary extracts with different compositions and thus, with different bioactivity properties. Selected extracts, from the variety of samples obtained, were used to study the capability of rosemary supercritical extracts to inhibit the proliferation of human liver carcinoma cells. These extracts showed a dose-dependent effect on inhibiting the proliferation of human hepatoma cells. Moreover, observed citostaticity appeared to be significantly influenced by their different composition, suggesting a relevant role of the technology to produce the extracts and the consequently obtained compositions on the potential antitumoral activity of rosemary. © 2012 Elsevier B.V. All rights reserved. This work has been financed by project AGL2010-21565 (subprogram ALI), RyC 2008-03734, and project INNSAMED IPT-300000-2010-34 (subprogram INNPACTO) from Ministerio de Ciencia e Innovación (Spain), Comunidad Autónoma de Madrid (project ALIBIRD-S2009/AGR-1469) and European Union Structural Funds. Peer Reviewed 2014-07-22T08:39:28Z 2014-07-22T08:39:28Z 2013 2014-07-22T08:39:28Z artículo http://purl.org/coar/resource_type/c_6501 doi: 10.1016/j.supflu.2012.07.006 issn: 0896-8446 e-issn: 1872-8162 Journal of Supercritical Fluids 79: 101-108 (2013) http://hdl.handle.net/10261/100324 10.1016/j.supflu.2012.07.006 http://dx.doi.org/10.13039/501100004837 http://dx.doi.org/10.13039/501100000780 http://dx.doi.org/10.13039/100012818 #PLACEHOLDER_PARENT_METADATA_VALUE# S2009/AGR-1469/ALIBIRD none Elsevier
institution CIAL ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-cial-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del CIAL España
topic Supercritical extraction
Hepatic cancer
Antioxidant
Rosmarinus officinalis
Supercritical extraction
Hepatic cancer
Antioxidant
Rosmarinus officinalis
spellingShingle Supercritical extraction
Hepatic cancer
Antioxidant
Rosmarinus officinalis
Supercritical extraction
Hepatic cancer
Antioxidant
Rosmarinus officinalis
Vicente, G.
Molina, Susana
González-Vallinas, Margarita
García-Risco, Mónica R.
Fornari, Tiziana
Reglero, Guillermo
Ramírez de Molina, Ana
Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
description The use of supercritical fluid technology as an innovative technology to extract bioactive compounds has grown considerably in recent decades. Particularly, the recovery of antioxidants from different herbs is a matter of continuous research and development. Antioxidants can protect cells against the effects of free radicals and thus, play an important role in heart illness, cancer and other diseases. Rosemary (Rosmarinus officinalis L.) has been recognized as one of the Lamiaceae plant with many important biological activities. Particularly, large antioxidant power has been recognized in rosemary and main substances related with this activity were the phenolic diterpenes such as carnosol, rosmanol, carnosic acid, methyl carnosate, and phenolic acids such as the rosmarinic and caffeic acids. Moreover, carnosic acid and carnosol are recognized as the most abundant antioxidants present in rosemary. In this work, supercritical fluid technology was applied to produce rosemary extracts with different compositions and thus, with different bioactivity properties. Selected extracts, from the variety of samples obtained, were used to study the capability of rosemary supercritical extracts to inhibit the proliferation of human liver carcinoma cells. These extracts showed a dose-dependent effect on inhibiting the proliferation of human hepatoma cells. Moreover, observed citostaticity appeared to be significantly influenced by their different composition, suggesting a relevant role of the technology to produce the extracts and the consequently obtained compositions on the potential antitumoral activity of rosemary. © 2012 Elsevier B.V. All rights reserved.
author2 Ministerio de Ciencia e Innovación (España)
author_facet Ministerio de Ciencia e Innovación (España)
Vicente, G.
Molina, Susana
González-Vallinas, Margarita
García-Risco, Mónica R.
Fornari, Tiziana
Reglero, Guillermo
Ramírez de Molina, Ana
format artículo
topic_facet Supercritical extraction
Hepatic cancer
Antioxidant
Rosmarinus officinalis
author Vicente, G.
Molina, Susana
González-Vallinas, Margarita
García-Risco, Mónica R.
Fornari, Tiziana
Reglero, Guillermo
Ramírez de Molina, Ana
author_sort Vicente, G.
title Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
title_short Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
title_full Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
title_fullStr Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
title_full_unstemmed Supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
title_sort supercritical rosemary extracts, their antioxidant activity and effect on hepatic tumor progression
publisher Elsevier
publishDate 2013
url http://hdl.handle.net/10261/100324
http://dx.doi.org/10.13039/501100004837
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/100012818
work_keys_str_mv AT vicenteg supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT molinasusana supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT gonzalezvallinasmargarita supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT garciariscomonicar supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT fornaritiziana supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT regleroguillermo supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
AT ramirezdemolinaana supercriticalrosemaryextractstheirantioxidantactivityandeffectonhepatictumorprogression
_version_ 1777671149260374016