Observer pour mieux comprendre et mieux gérer les filières viandes sauvages
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Main Authors: | , , , , |
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Format: | Book Chapter biblioteca |
Language: | French |
Published: |
2017
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Subjects: | wildlife, local communities, hunting, animal-based foods, sustainability, forest management, |
Online Access: | https://hdl.handle.net/10568/93881 https://www.cifor.org/knowledge/publication/6731 |
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