Peter Doherty on the role of science supporting Africa's food production
Peter Doherty, Nobel Prize Laureate for Physiology or Medicine–1996, and ILRI patron, speaks about Africa's potential in food production and the role of research and capacity development in supporting more productive agriculture. He emphasizes the opportunities for Africa to move from food imports to total food security, based on evidence based strategies. Filmed in September 2016.
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Format: | Video biblioteca |
Language: | English |
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International Livestock Research Institute
2016-09-15
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Subjects: | livestock, food security, |
Online Access: | https://hdl.handle.net/10568/77305 https://www.youtube.com/watch?v=ftwVW5u50io&feature=youtu.be |
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