Evaluation of starches digestibility and glycemic index of commonly consumed staple foods from selected varieties of cassava (Manihot sp.) and yam (Dioscorea sp.)
IITA supervisor: Dr. Abass A.
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| Main Author: | |
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| Format: | Thesis biblioteca |
| Language: | English |
| Published: |
University of Ibadan
2019
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| Subjects: | nutrition, cassava, yams, starch, digestibility, |
| Online Access: | https://hdl.handle.net/10568/109975 |
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