Reduction of tomato losses through implementation of simple postharvest techniques using rosemary (Rosmarinus officinalis) essential oil in Bushi, Democratic Republic of the Congo
IITA supervisors: Bamba, Z. & Kolawole, P.
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Format: | Thesis biblioteca |
Language: | English |
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University of Yaounde
2020
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Subjects: | tomatoes, fruits, postharvest technology, postharvest losses, |
Online Access: | https://hdl.handle.net/10568/109973 |
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