Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania
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Format: | Training Material biblioteca |
Language: | English |
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International Institute of Tropical Agriculture
2020-10-01
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Subjects: | postharvest technology, nutrition, food safety, |
Online Access: | https://hdl.handle.net/10568/109804 |
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dig-cgspace-10568-1098042023-02-15T07:30:46Z Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania Mutungi, C. Ndunguru, G. Gaspar, A. Abass, A. postharvest technology nutrition food safety 2020-10-01 2020-10-09T17:40:58Z 2020-10-09T17:40:58Z Training Material Mutungi, C., Ndunguru, G., Gaspar, A. and Abass, A. 2020. Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania. Ibadan, Nigeria: IITA. https://hdl.handle.net/10568/109804 SOCIAL SCIENCE & AGRICUSINESS en CC-BY-4.0 Open Access application/pdf International Institute of Tropical Agriculture |
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postharvest technology nutrition food safety postharvest technology nutrition food safety |
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postharvest technology nutrition food safety postharvest technology nutrition food safety Mutungi, C. Ndunguru, G. Gaspar, A. Abass, A. Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
format |
Training Material |
topic_facet |
postharvest technology nutrition food safety |
author |
Mutungi, C. Ndunguru, G. Gaspar, A. Abass, A. |
author_facet |
Mutungi, C. Ndunguru, G. Gaspar, A. Abass, A. |
author_sort |
Mutungi, C. |
title |
Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
title_short |
Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
title_full |
Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
title_fullStr |
Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
title_full_unstemmed |
Improved postharvest practices for reduction of losses and improvement of produce quality: A trainer’s manual for smallholder maize farmers in Tanzania |
title_sort |
improved postharvest practices for reduction of losses and improvement of produce quality: a trainer’s manual for smallholder maize farmers in tanzania |
publisher |
International Institute of Tropical Agriculture |
publishDate |
2020-10-01 |
url |
https://hdl.handle.net/10568/109804 |
work_keys_str_mv |
AT mutungic improvedpostharvestpracticesforreductionoflossesandimprovementofproducequalityatrainersmanualforsmallholdermaizefarmersintanzania AT ndungurug improvedpostharvestpracticesforreductionoflossesandimprovementofproducequalityatrainersmanualforsmallholdermaizefarmersintanzania AT gaspara improvedpostharvestpracticesforreductionoflossesandimprovementofproducequalityatrainersmanualforsmallholdermaizefarmersintanzania AT abassa improvedpostharvestpracticesforreductionoflossesandimprovementofproducequalityatrainersmanualforsmallholdermaizefarmersintanzania |
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