Innovative biomass cooking approaches for sub-Saharan Africa
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Main Authors: | Njenga, M., Gitau, K. J., Iiyama, Miyuki, Jamnadass, Ramni H., Mahmoud, Y., Karanja, N. |
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Published: |
2020-06-11T16:06:41Z
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Online Access: | https://hdl.handle.net/10568/108458 |
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