Surimi: status and prospects

The paper discusses the current situation of surimi industry. It is a minced fish meat that is used as a raw material for a wide array of convenient food. Japan remains the world’s leader in consumption and production of surimi. The total supply for 1992 is expected to be 120000-130000 tons of pollock and 30000 tons of others such as Alaska mackerel and fall salmon. USA is the major on-board supplier for Japan while, USSR is another source of pollock surimi. There is a decrease production of hoki surimi from New Zealand due to declining resources and a growing demand for fillets.

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Bibliographic Details
Other Authors: Southeast Asian Fisheries Development Center, Aquaculture Department
Format: article biblioteca
Language:English
Published: 1995
Subjects:Fisheries, Fishery industry, Minced products, Processed fishery products, Japan,
Online Access:http://hdl.handle.net/1834/34376
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spelling dig-aquadocs-1834-343762021-07-13T02:29:26Z Surimi: status and prospects Southeast Asian Fisheries Development Center, Aquaculture Department Fisheries Fishery industry Minced products Processed fishery products Japan The paper discusses the current situation of surimi industry. It is a minced fish meat that is used as a raw material for a wide array of convenient food. Japan remains the world’s leader in consumption and production of surimi. The total supply for 1992 is expected to be 120000-130000 tons of pollock and 30000 tons of others such as Alaska mackerel and fall salmon. USA is the major on-board supplier for Japan while, USSR is another source of pollock surimi. There is a decrease production of hoki surimi from New Zealand due to declining resources and a growing demand for fillets. 2021-06-24T17:37:30Z 2021-06-24T17:37:30Z 1995 article 0116-6573 http://hdl.handle.net/1834/34376 en http://repository.seafdec.org.ph/bitstream/handle/10862/2452/AFNv13n01_p06.pdf http://www.seafdec.org.ph http://repository.seafdec.org.ph/handle/10862/2452 application/pdf application/pdf 6-6 aqdchief@seafdec.org.ph http://aquaticcommons.org/id/eprint/19112 2002 2016-01-04 21:49:13 19112 Southeast Asian Fisheries Development Center, Aquaculture Department
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Fisheries
Fishery industry
Minced products
Processed fishery products
Japan
Fisheries
Fishery industry
Minced products
Processed fishery products
Japan
spellingShingle Fisheries
Fishery industry
Minced products
Processed fishery products
Japan
Fisheries
Fishery industry
Minced products
Processed fishery products
Japan
Surimi: status and prospects
description The paper discusses the current situation of surimi industry. It is a minced fish meat that is used as a raw material for a wide array of convenient food. Japan remains the world’s leader in consumption and production of surimi. The total supply for 1992 is expected to be 120000-130000 tons of pollock and 30000 tons of others such as Alaska mackerel and fall salmon. USA is the major on-board supplier for Japan while, USSR is another source of pollock surimi. There is a decrease production of hoki surimi from New Zealand due to declining resources and a growing demand for fillets.
author2 Southeast Asian Fisheries Development Center, Aquaculture Department
author_facet Southeast Asian Fisheries Development Center, Aquaculture Department
format article
topic_facet Fisheries
Fishery industry
Minced products
Processed fishery products
Japan
title Surimi: status and prospects
title_short Surimi: status and prospects
title_full Surimi: status and prospects
title_fullStr Surimi: status and prospects
title_full_unstemmed Surimi: status and prospects
title_sort surimi: status and prospects
publishDate 1995
url http://hdl.handle.net/1834/34376
_version_ 1756079216977248256