Iced and frozen storage of squid (Loligo sp)
The iced and frozen storage characteristics of squid (Loligo sp.) are discussed. Squid can be kept in ice in an acceptable condition for a maximum period of 2 days. Frozen squid can be stored for a maximum period of 15 weeks at -l8°C, which can be extended up to 19 weeks by suitable treatment.
Saved in:
Main Authors: | , , |
---|---|
Format: | article biblioteca |
Language: | English |
Published: |
1977
|
Subjects: | Fisheries, loligo, squids, iced storage, frozen storage, storage effects, organoleptic qualities, |
Online Access: | http://hdl.handle.net/1834/33719 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
dig-aquadocs-1834-33719 |
---|---|
record_format |
koha |
spelling |
dig-aquadocs-1834-337192021-07-08T01:47:38Z Iced and frozen storage of squid (Loligo sp) Joseph, J. Varma, P.R.G. Venkataraman, R. Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities The iced and frozen storage characteristics of squid (Loligo sp.) are discussed. Squid can be kept in ice in an acceptable condition for a maximum period of 2 days. Frozen squid can be stored for a maximum period of 15 weeks at -l8°C, which can be extended up to 19 weeks by suitable treatment. 2021-06-24T17:31:24Z 2021-06-24T17:31:24Z 1977 article 0015-3001 http://hdl.handle.net/1834/33719 en application/pdf application/pdf 13-20 http://aquaticcommons.org/id/eprint/18327 12051 2015-10-21 13:47:42 18327 Society of Fisheries Technologists, India |
institution |
UNESCO |
collection |
DSpace |
country |
Francia |
countrycode |
FR |
component |
Bibliográfico |
access |
En linea |
databasecode |
dig-aquadocs |
tag |
biblioteca |
region |
Europa del Oeste |
libraryname |
Repositorio AQUADOCS |
language |
English |
topic |
Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities |
spellingShingle |
Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities Joseph, J. Varma, P.R.G. Venkataraman, R. Iced and frozen storage of squid (Loligo sp) |
description |
The iced and frozen storage characteristics of squid (Loligo sp.) are discussed. Squid can be kept in ice in an acceptable condition for a maximum period of 2 days. Frozen squid can be stored for a maximum period of 15 weeks at -l8°C, which can be extended up to 19 weeks by suitable treatment. |
format |
article |
topic_facet |
Fisheries loligo squids iced storage frozen storage storage effects organoleptic qualities |
author |
Joseph, J. Varma, P.R.G. Venkataraman, R. |
author_facet |
Joseph, J. Varma, P.R.G. Venkataraman, R. |
author_sort |
Joseph, J. |
title |
Iced and frozen storage of squid (Loligo sp) |
title_short |
Iced and frozen storage of squid (Loligo sp) |
title_full |
Iced and frozen storage of squid (Loligo sp) |
title_fullStr |
Iced and frozen storage of squid (Loligo sp) |
title_full_unstemmed |
Iced and frozen storage of squid (Loligo sp) |
title_sort |
iced and frozen storage of squid (loligo sp) |
publishDate |
1977 |
url |
http://hdl.handle.net/1834/33719 |
work_keys_str_mv |
AT josephj icedandfrozenstorageofsquidloligosp AT varmaprg icedandfrozenstorageofsquidloligosp AT venkataramanr icedandfrozenstorageofsquidloligosp |
_version_ |
1756079129782910976 |