Shrimp extract from prawn waste
A method has been described for the preparation of protein extract from prawn waste. The process consists of extracting the protein from minced fresh prawn head and shell waste by treatment with mild alkali and neutralisation and concentration of the filtrate into a semisolid consistency. The yield of the final product is about 20% of the weight of fresh prawn waste.
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Main Authors: | , |
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Format: | article biblioteca |
Language: | English |
Published: |
1975
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Subjects: | Fisheries, processing fishery products, fish flour, Penaeidae, prawns, protein extraction, India, |
Online Access: | http://hdl.handle.net/1834/33662 |
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