Refining shrimp culture methods: the effect of temperature on early stages of the commercial pink shrimp
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| Main Authors: | , , |
|---|---|
| Format: | conference_item biblioteca |
| Language: | English |
| Published: |
1971
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| Subjects: | Fisheries, GCFI, |
| Online Access: | http://hdl.handle.net/1834/28130 |
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