The lowland maya area three millennia at the human-wildland interface

Integrating history, biodiversity, ethnobotany, geology, ecology, archaeology, anthropology, and other disciplines, The Lowland Maya Area is a valuable guide to the fascinating relationship between man and his environment in the Yucatán peninsula. This book covers virtually every aspect of the biology and ecology of the Maya Lowlands and the many ways that human beings have interacted with their surroundings in that area for the last three thousand years. You'll learn about newly discovered archaeological evidence of wetland use; the domestication and use of cacao and henequen plants; a biodiversity assessment of a select group of plants, animals, and microorganisms; the area's forgotten cotton, indigo, and wax industries; the ecological history of the Yucatán Peninsula; and much more. This comprehensive book will open your eyes to all that we can learn from the Maya people, who continue to live on their native lands, integrating modern life with their old ways and teaching valuable lessons about human dependence on and management of environmental resources."

Saved in:
Bibliographic Details
Main Authors: Gómez Pompa, Arturo 1934- editor, Allen, Michael F. editor, Fedick, Scott L. editor, Jiménez Osornio, Juan José María editor 12354
Format: Texto biblioteca
Language:eng
Published: New York, New York, United States Food Products Press 2003
Subjects:Conocimiento tradicional, Paleolimnología, Hidrogeología, Mariposas, Moluscos, Musgos, Ecología humana, Mayas, Arqueología, Historia, Conservación de los recursos naturales, Bosques, Huracanes, Mixomicetes, Hymenoptera, Hongos, Plantas, Agricultura, Theobroma cacao, Frosur, Artfrosur,
Tags: Add Tag
No Tags, Be the first to tag this record!