Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico
When public attention initially focused on the conservation of crop genetic resources in the late 1960s, scientists advocated ex situ conservation because of their belief that modern varieties would inevitably replace traditional varieties (Frankel, 1970a, 1970b). This belief was based on two key assumptions. The first, explicit assumption is that modern varieties are always superior to traditional varieties in yield and economic profitability. A second, implicit assumption is that all farmers share the objective of maximizing expected profits. Since superior modern varieties would sooner or later replace landraces, in situ conservation of crops was dismissed a priori as non-viable. Interventions such as subsidies would be required to maintain cultivation of traditional varieties in the face of the high opportunity costs of growing them (Ford-Lloyd and Jackson, 1986), especially as greater food production was needed to feed the ever- increasing world population.
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Subjects: | Maíz, Maíz criollo, Conservación de los recursos genéticos, Competencia económica, Artfrosur, |
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KOHA-OAI-ECOSUR:221652024-03-12T12:53:50ZAgronomic and economic competitiveness of maize landraces and in situ conservation in Mexico Perales Rivera, Hugo Rafael Doctor autor/a 8273 Brush, Stephen B. autor/a Qualset, Calvin O. autor/a textengWhen public attention initially focused on the conservation of crop genetic resources in the late 1960s, scientists advocated ex situ conservation because of their belief that modern varieties would inevitably replace traditional varieties (Frankel, 1970a, 1970b). This belief was based on two key assumptions. The first, explicit assumption is that modern varieties are always superior to traditional varieties in yield and economic profitability. A second, implicit assumption is that all farmers share the objective of maximizing expected profits. Since superior modern varieties would sooner or later replace landraces, in situ conservation of crops was dismissed a priori as non-viable. Interventions such as subsidies would be required to maintain cultivation of traditional varieties in the face of the high opportunity costs of growing them (Ford-Lloyd and Jackson, 1986), especially as greater food production was needed to feed the ever- increasing world population.When public attention initially focused on the conservation of crop genetic resources in the late 1960s, scientists advocated ex situ conservation because of their belief that modern varieties would inevitably replace traditional varieties (Frankel, 1970a, 1970b). This belief was based on two key assumptions. The first, explicit assumption is that modern varieties are always superior to traditional varieties in yield and economic profitability. A second, implicit assumption is that all farmers share the objective of maximizing expected profits. Since superior modern varieties would sooner or later replace landraces, in situ conservation of crops was dismissed a priori as non-viable. Interventions such as subsidies would be required to maintain cultivation of traditional varieties in the face of the high opportunity costs of growing them (Ford-Lloyd and Jackson, 1986), especially as greater food production was needed to feed the ever- increasing world population.Adobe Acrobat profesional 6.0 o superiorMaízMaíz criolloConservación de los recursos genéticosCompetencia económicaArtfrosurDisponible en líneaFarmers gene banks and crop breeding: economic analyses of diversity in wheat maize and riceDisponible para usuarios de ECOSUR con su clave de acceso |
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México |
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MX |
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Bibliográfico |
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America del Norte |
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Sistema de Información Bibliotecario de ECOSUR (SIBE) |
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eng |
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Maíz Maíz criollo Conservación de los recursos genéticos Competencia económica Artfrosur Maíz Maíz criollo Conservación de los recursos genéticos Competencia económica Artfrosur |
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Maíz Maíz criollo Conservación de los recursos genéticos Competencia económica Artfrosur Maíz Maíz criollo Conservación de los recursos genéticos Competencia económica Artfrosur Perales Rivera, Hugo Rafael Doctor autor/a 8273 Brush, Stephen B. autor/a Qualset, Calvin O. autor/a Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
description |
When public attention initially focused on the conservation of crop genetic resources in the late 1960s, scientists advocated ex situ conservation because of their belief that modern varieties would inevitably replace traditional varieties (Frankel, 1970a, 1970b). This belief was based on two key assumptions. The first, explicit assumption is that modern varieties are always superior to traditional varieties in yield and economic profitability. A second, implicit assumption is that all farmers share the objective of maximizing expected profits. Since superior modern varieties would sooner or later replace landraces, in situ conservation of crops was dismissed a priori as non-viable. Interventions such as subsidies would be required to maintain cultivation of traditional varieties in the face of the high opportunity costs of growing them (Ford-Lloyd and Jackson, 1986), especially as greater food production was needed to feed the ever- increasing world population. |
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Texto |
topic_facet |
Maíz Maíz criollo Conservación de los recursos genéticos Competencia económica Artfrosur |
author |
Perales Rivera, Hugo Rafael Doctor autor/a 8273 Brush, Stephen B. autor/a Qualset, Calvin O. autor/a |
author_facet |
Perales Rivera, Hugo Rafael Doctor autor/a 8273 Brush, Stephen B. autor/a Qualset, Calvin O. autor/a |
author_sort |
Perales Rivera, Hugo Rafael Doctor autor/a 8273 |
title |
Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
title_short |
Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
title_full |
Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
title_fullStr |
Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
title_full_unstemmed |
Agronomic and economic competitiveness of maize landraces and in situ conservation in Mexico |
title_sort |
agronomic and economic competitiveness of maize landraces and in situ conservation in mexico |
work_keys_str_mv |
AT peralesriverahugorafaeldoctorautora8273 agronomicandeconomiccompetitivenessofmaizelandracesandinsituconservationinmexico AT brushstephenbautora agronomicandeconomiccompetitivenessofmaizelandracesandinsituconservationinmexico AT qualsetcalvinoautora agronomicandeconomiccompetitivenessofmaizelandracesandinsituconservationinmexico |
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1794790311103299584 |